Chinese Food

Stewed pork ribs with bean curd

I have to cook ribs every week. With beans and corn of vegetables, I stew the ribs for an hour. The meat is rotten. It is especially suitable for children and old people to eat. It has a soft and rotten entrance and rich nutrition.

Bullfrog with pickled peppers

Pot helmets with preserved vegetable sauce

Quail eggs

Make sure you don't go to the supermarket to buy one without stopping.

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It's time to eat strawberries. I bought a box of super sweet strawberries today. Make some strawberry cake 778 together.

Pork feet, ginger, vinegar and egg

Pork feet ginger vinegar egg, also known as pork feet ginger or ginger vinegar, is a must-have treasure for Cantonese. Many people prepare ginger vinegar one month before production. When sitting on the moon, whenever family and friends come to ... ...

Braised pork with Abalone

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Sauerkraut fish better than fish

Cooking for two hours. Eating for ten minutes. But. Drinking so good pickled fish soup. Feeling. Everything is worth it (friendly tips - if you want to do it, please see the following tips)

Spicy chicken gizzards with double peppers

I seldom buy chicken gizzards. I'm afraid they smell fishy when they are made. Today, I bought chicken gizzards on a whim. I didn't expect to make them very delicious. They taste spicy and delicious. Even my ten-year-old children are full of praise. -

Beef with tomato (spicy)

I did it suddenly today. I'm afraid I forgot to write it out.

Roasted squid

The children at home like squid very much. The squid ring in Pizza Hut must be ordered every time. And it's double. Today, I'd like to have a delicious roast squid.

Hot and sour kelp

When I went to school, I was far away from home. I went home once every six months. My mom sent me a bag if I could not be greedy. She shared a bowl with my roommate next door. She ate it with her roommate. She ate it by herself. That's right. I... ...

Stir fried lotus

Food materials, exquisite processing methods, natural seasoning and humorous language can be seen everywhere

Spicy crawfish

When this season comes, it's really good to have a lot of friends like kebabs, crayfish and ice beer. This family version of crayfish will never lose out. The hot pot bottom material is selected. When the thirteen spices are selected, you really... ...

Qingming snail. Top goose

Spicy snail

Home made stewed buffalo tendon

Brine platter is an inevitable dish in every Chaoshan restaurant. The strong fragrance makes people salivate. The salty, fragrant and slightly sweet make people have endless aftertaste. But the masters of each restaurant have their own different... ...

Stir fried snails

Summer is coming soon. A few friends get together for a cool beer. With the spicy fried snails, they chatter and boast

Donkey roll with outstanding appearance

Donkey rolling is the food I've always wanted to try. I finally made it today. I really accumulated a lot of motivation for myself. My boyfriend likes it very much. I've been able to tie my boyfriend's stomach.

Late night - mojito

Left mint mogito. Right orange mogito

Bright oil flavored Arctic shell