Chinese Food
All Recipes
Dumpling skin transformed into scallion oil cake
Recently, I often see some people make scallion pancakes with the leftover dumpling skin. It's just that there are leftovers at home today. Try it. Wow. It's very crispy. No meat filling.
Beef pie is my favorite pasta
Two in the morning. Very energetic. We prefer soft hairpin. But for those of us who have to go out on time from Monday to Friday or who are late in traffic and have to work full time. What should we do if we want to have a fresh hairpin in the m... ...
Braised noodles with beans in Xinjiang
It's another meal that my family often eats. It's made in almost every family of Xinjiang corps. I still like it very much even though I've been away from Xinjiang for 20 years. I made this bean stewed noodles, and then matched it with tomato an... ...
Chinese hamburger electric pancake plate
Hamburger is the Chinese name of hamburger in English. It contains transliteration and semantic translation elements. Sometimes it is also called hamburger directly. The original name of hamburger comes from the German city of Hamburg. In Englis... ...
Spring rolls with red bean sauce
Spring roll, also known as spring cake and pancake. It is a kind of traditional food for folk festivals. At present, it is popular all over China, especially in Jiangnan and other places. In addition to providing food for their own families, the... ...
Secret bird egg (sweet)
Chaoshan people prefer to eat sweet. Sweet sugar with sweet eggs. Super like
Dangshen, job's tears and four gods soup: delicious snacks from Taiwan
You can search qiaoxinfu health club on Taobao. You can buy all the ingredients of this soup. The remarks come from douguo. You can send a package of nourishing soup materials worth 10 yuan to you. You can also add our micro signal Qiao Xi Fu . ... ...
Tianma Danggui paigu Decoction: a good soup for tonifying blood and treating headache
You can search qiaoxinfu health club on Taobao. You can buy all the ingredients of this soup. The remarks come from douguo. You can send a package of nourishing soup materials worth 10 yuan to you. You can also add our micro signal Qiao Xi Fu . ... ...
Quick breakfast - spinach, carrot and egg cake Kwai.
A simple fast breakfast. It's suitable for bear children who don't like Kwai Choi and carrots. A big cake from two egg stalls, plus the dishes, was eaten up. When setting the plate, the little guy stood by and looked at it. He asked me. Mom. Can... ...
Stewed rice with classic preserved meat
Delicious classic Chinese food in casserole. Saliva drips down.
Shanghai Spring Roll
Our family makes spring rolls every Spring Festival. My aunt likes to fry them every time we go to her house. But I always think the taste is too monotonous. I decided to make them at home on impulse.
Braised oyster
Oyster sauce, also called pan fried, is a famous Chaoshan snack. Taiwan also has. But Taiwan's Oyster brand is wet. Also put a lot of lettuce. It tastes watery. Huahua still likes to eat the oyster brand with a slightly crispy skin. Huahua uses ... ...
Braised Chinese toon thick egg with countless people's thoughts
It's a kind of food that can be enjoyed for only one month a year. It's the Chinese toon sprout that many friends can crush. It can be cold mixed. It can be watered. It's more suitable for mixing with eggs. This kind of Toon thick egg BBQ can de... ...
Zijin Dai pineapple rice
Always say this pineapple rice and that pineapple rice. According to my three years of experience in Yunnan, the most authentic pineapple rice is the Dai style pineapple rice. Pineapple rice in Xishuangbanna. Many families will bleed glutinous r... ...
