Chinese Food
All Recipes
Braised hot sauce cold lotus root
Hot sauce. Super special taste you can't miss
Braised eggplant with rice
Braised eggplant with soy sauce, which makes your appetite increase greatly - simple home cooking can also give you a different flavor ～
Burning and selling
This is a snack bought at the breakfast shop. We can recover it at home. We can make more refrigerators. It's also very convenient for breakfast.
External crisp and internal soft burning skin
During the epidemic period of the new epidemic prevention crown, the snack bar is not open. It is very troublesome to make breakfast by yourself every day. How to do if you want to eat donkey meat and burn it? Do it by yourself ~ my flour consum... ...
Do this with the mushroom with bean skin. Fry and burn it. Never change the meat
It won't take much time to change it today. But I need to work hard on the bean skin and Flammulina mushroom roll ~ fry it and burn it. I really don't want to change the meat.
Braised donkey meat
It can be mixed with donkey meat, beef, pork, etc.
Roast wheat
I've always liked to eat Shaomai. Today I finally decided to make it myself. It's very successful (I'm really a genius). I'll have breakfast in the future. You can make more preparations if you have children at home.
Braised beef noodles
This dish is delicious and easy to learn. Learn it as soon as possible. From now on, the top three students will be rewarded with 50 yuan coupons in douguo mall. Focus - rewards every day
Stewed glutinous rice
Shaomai is a very popular specialty snack. It is said that it originated from baozi. The main difference between it and baozi lies in the fact that the top of it is not sealed and it is pomegranate like. There is a long history in China. Differe... ...
Braised with sesame paste
I couldn't send a note before. Sesame paste burning. Today, I'll share the practice. It's delicious and dribbles.
