All Recipes

Spicy crawfish

It's crawfish season again. Cook a pot of spicy and tender crawfish. Let your taste buds enjoy it.

17 Steps

Tomato fish

I read the introduction of coarse grain some time ago. I found a shopkeeper on the Internet. She introduced Xiaomian to me. I love pasta very much. I like all kinds of steamed bread, steamed buns, noodles and dumplings. I asked Xiaomian how to d... ...

14 Steps

Four joy roasted bran#

This is our local vegetarian specialty. From snacks to large, I've never been tired of it. The ingredients are all dry goods. Prepare some home. If you want to soak your hair in advance, you can. You can have porridge, rice and noodles. -

11 Steps

Stir fried duck kidney

Duck kidney is sweet and mild, with carbohydrate, protein, fat, niacin, vitamin C, vitamin E, calcium, magnesium, iron, potassium, phosphorus, sodium, selenium and other minerals. Eating duck kidney can strengthen stomach and spleen. Because of ... ...

11 Steps

Stir fried shredded potato

There are many ways to make potatoes. They are popular dishes. Potatoes are not only rich in protein, but also many vitamins and various amino acids needed by the human body. They can be called super vegetables . Stir fried shredded potato is my... ...

15 Steps

Spaghetti with tomato basil

In comparison, sweet and sour pasta will be more popular with my children. So I love basil tomato pasta sauce more. And I also cut some sacred fruits, a little chrysanthemum, seafood mushroom and broccoli. Spaghetti looks better and provides mor... ...

14 Steps

Stewed small potatoes with abalone ribs

On May 6, 2017, I was still stewing in the pot, which attracted the children who were absorbed in learning. I opened my mouth. I sighed with exaggeration and hugged me. At this moment, happiness and warmth rise in the kitchen. With the smell of ... ...

10 Steps

Stir fried diced with sauce - rice, noodles, steamed bread.

I'm a container controller. When I'm free, I can buy some bowls, plates or cups and vases on the Internet. With so many vases, we often buy a bunch of flowers to put there. Of course, we usually choose the flowers that are economical and can be ... ...

19 Steps

Fried noodles with cabbage

Today is Monday. I don't know if you have the legendary Monday syndrome. With the coming of summer, the weather is getting hotter. When summer comes, you will become reluctant to eat. Especially when cooking. The whole kitchen is sultry with a s... ...

4 Steps

Boiled pork slices with bean curd

Stewed pork slices with bean curd. Use tender tofu instead of bean curd. The meat slices are tender and smooth. The tofu is tender and smooth. It's spicy, delicious and attractive.

22 Steps

Buckwheat noodles and lotus leaf cake with diced bean

Buckwheat, a common coarse grain, is sweet and cold in nature. It has the effects of relieving cough, relieving asthma, lowering blood fat, lowering blood sugar and eliminating gastrointestinal stasis. It is especially suitable for diabetic pati... ...

17 Steps

Sauteed minced pork with pickled vegetables

The family like to eat pickles. They often cook them. Especially in summer, they fry minced pork with pickles. It's very appetizing. It's also good to eat with porridge. -

7 Steps

Fried celery with scallops

Scallops are of high nutritional value and delicious taste. They are as famous as sea cucumber and abalone. They are also the three treasures of seafood. They are a very popular shellfish food. Scallops have a significant therapeutic effect on l... ...

12 Steps

Bean curd in cold sauce

Lakwai version. Simple. Quick. Production. At the same time, you can have free time to prepare the next dish.

6 Steps

Chub mackerel and cabbage

Every year in this season, the season when the mackerel comes to the market, every household in Yantai will make the mackerel stewed with cabbage, mackerel is a migratory fish, large-scale activity, strong swimming ability, phototaxis, and in su... ...

24 Steps

Beef tendon in cold sauce

The dishes in summer are refreshing, strengthening muscles and reducing fat.

9 Steps

Fried shrimps with scallion and ginger

There are shrimps in the four seasons, especially at the turn of spring and summer. At this time, there are many shrimps with special taste. There is a local name for wheat yellow and shrimps are flourishing . Fried river shrimp is a traditional... ...

13 Steps
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