Chinese Food
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Vietnamese spring roll
Vietnam spring roll
Octopus balls
I remember that the first time I ate octopus balls was when I was in college, I bought them at a snack restaurant on Beijing Road, Guangzhou. At that time, I felt that octopus balls were so delicious. After eating, I always had a lot of aftertas... ...
Taste of taro in Minnan salty rice (no monosodium glutamate)
Childhood mother's taste. There's a kind of warmth called rural flavor
Noodles with baby cabbage and clear soup
Noodles without a drop of oil are delicious. My daughter has come back for the first time.
Braised chicken leg rice
Zhaoshao is a way of cooking Japanese dishes. Refers to the process of barbecue meat. The outer layer is coated with a lot of soy sauce, sugar water, garlic, ginger and sake (or flavor). After the spread to European and American countries, the c... ...
Vegetable chicken and baby cabbage
A Kwai Chai dish can fix it without having to spend a long time in this hot summer kitchen. And it tastes good. (Baidu) plain chicken is a kind of bean food made by Han nationality. It imitates meat with vegetable. It's hard to distinguish the t... ...
Beauty and beauty care
I like how to eat purple cabbage. All kinds of cooking methods are delicious. -
Braised octopus balls
I believe that many friends have eaten octopus balls. To make this snack, we usually need octopus balls mold to make a perfect finished product. Unfortunately, there is no mold for octopus balls at home. EH. I suddenly remembered that there was ... ...
[stewed cabbage with crispy eggs] - low fat health food in spring. It can get slim and fit.
When I saw this dish on the round pig blog, I was immediately moved. The raw materials are all ready-made at home. I tried them today. The taste is really good. Simple can't be simple. Common can't be ordinary food. Change the way. It's so delic... ...
Stewed tofu soup with baby cabbage
I can drink this soup in a bowl. It's good to drink without any burden. -
Mixed cabbage
1. The effect of anti-aging and anti-oxidation is at the same high level as asparagus and cauliflower. It can improve human immunity and prevent cold. 2. It has more nutrients because of its dark purple color. In particular, it is rich in vitami... ...
A bowl of fake Chongqing noodles
The reason why it's called fake Chongqing noodles is that it's not the spicy oil that people are familiar with. At home, I don't like the spicy red oil very much. So there's no pepper.
Delicious nibble Pot & stewed rice with BBQ
Today, I suddenly found a casserole at home. It was immediately used for cooking.
Steamed bun with cabbage
Our main food in Guangdong is rice. I can't bear to eat steamed buns every meal, so I can only serve as breakfast or snacks. My son likes bread, but not vegetables. So I try to make some steamed buns or buns with vegetables.
Rainbow vegetable steamed bread salad
I can't wait to have a try after receiving the trial package of chubby salad juice. I just cut some vegetables out of the refrigerator to make a rainbow. I steamed two steamed buns. I have the main food and vegetables. I mixed the vegetables wit... ...
