Black forest made for my birthday
After 80g boiling water for black tea. Not all. Only 22 g of tea [reference component] 15
On the last day of 2015, prepare afternoon tea for his son while his daughter is sleeping. Let him come back from school to eat.
It's pure cream and milk left over when making omelet. Just before I bought tarts skin, I prepared delicious food for my father.
Swiss Roll usually uses Qifeng cake as embryo. I don't know if many little friends are the same as me. Every time I make Qifeng, it shrinks back so much and the taste is dense. It's not wet or soft at all. If the Yoghurt Cake is used as the embr... ...
Today is the last day of 2015.12.31.2015. In this year, there have been ups and downs, ups and downs. Today, we finally finish the last round of 24 hours. Hello, 2016. Pound Cake dominates the building
Sweet potato cake tastes sweet and glutinous. Children like it very much. Today's new year's day, make some snacks for you.
The bowl for the egg white and yolk should be dry without water.
I used to like to eat black rice cakes from wufangzhai when I was at school. Fifty cents a dollar. There were several breakfast cars on the way to school by bike. When this car sold out, I ran to the next one to buy it. As expected, I really lov... ...
This lemon pound cake uses the recipe of the natural gas lady in the kitchen. My family bought a lot of lemons at once and made this lemon pound cake. I love the sour and sweet of this pound of cake. Of course, it's high in calories. It's better... ...
The authentic black forest also adds cherry wine. The interlayer can also add cherry meat. My baby loves chocolate and cream. I have to simplify. If you want to try the authentic one, you can brush a layer of cherry wine on the cake layer pasted... ...
Fried rice cake made by my father is a must for me to order every time I go home. It should be very common practice in Jiangsu, Zhejiang and Shanghai from snacks to large ones. Last year, our family's egg Xian Sen and I also tasted this deliciou... ...
It's a bit like pancake fruit, but the crust is crisper and tastes better. No need to talk about the taste. -