Durian is a lively and energetic fruit. People who don't like it can't avoid it. People who like it have endless aftertaste. If you mix it with cream or cheese, it has a different flavor. Use Yangchen's six inch mousse ring to put it directly in... ...
In order to make the family eat healthy and happy. Try to do it this year
Purple sweet potato is rich in selenium and anthocyanin in addition to the nutritional components of common sweet potato. Anthocyanin has the function of prevention and treatment for more than 100 kinds of diseases. It is known as the seventh es... ...
It's the Mid Autumn Festival. I finally made mooncakes. So Cantonese mooncakes. I prefer the classic five kernel stuffing. It has the same taste as when I was a child. However, the ingredients of Wuren moon cake can be put whatever you like. -
When it comes to traditional festivals, it's hard for babies to eat healthy. Take this mid autumn festival for example. It's inevitable to eat moon cakes and big fish and big meat. You can't refuse the kindness of the elders directly. Then you c... ...
Layers of pastry. Wrapped with red bean sand and egg yolk. Delicious and good-looking. Although the production of patience and time. But the finished products do sweep the fatigue of production. -
This cloud leg moon cake is too crispy. Look at it. It's as thin as a cicada's wings. When I carry it, I hold my breath. I dare not take a breath. Because I'm a little careless. I'll blow their clothes away.
Because you want to be a qualified foodie, you have to learn to do it yourself.
Cantonese moon cake is a traditional Chinese moon cake, but in this era of additives and preservatives, it has changed its flavor. Next, let's start to make traditional Cantonese moon cake. It's clean, healthy, and tastes n times better than tho... ...
It's soft and delicious. It's fragrant. This is my favorite. Now, I like to cook it for the children. Nutrition. Health. Compared with the take out. At least eat with ease. This is not. Just after taking the picture, the cake was eaten by the ch... ...
It's cool in autumn, but it's also the season for nourishing yin and moistening dryness. Autumn is also a good season for nourishing the spleen. So today's leaf recommends a healthy dish. It's not only delicious, but also nourishing yin and mois... ...
Cantonese moon cake is one of the famous characteristics of the Han nationality in Guangdong Province. In southern China, especially in Guangdong, Guangxi, Jiangxi and other places, the folk Mid Autumn Festival food. Cantonese moon cake is famou... ...
Convenient breakfast. Snacks
I wish you all a happy, happy, safe, healthy, happy, happy and smooth life through the seven star moon... On the 15th day of the eighth month of the lunar calendar, people gather to have a full moon, drink tea and eat cakes to start the crazy ch... ...
I like the dry, fragrant, crisp, layer by layer crispness of Soviet style moon cakes, but I really don't like lard. Try to make it with corn oil. The result is very surprising. -
Muffin Cake is a very good cake. It's time-saving and labor-saving. Just mix all the things together. Let's go in with the shriveled ones and come out with the drum. It's worth it. Today, some new ideas. Add cranberries. Sweet taste starts here. -