It's too hot. The cream is easy to melt. No filling. The original cake roll is really delicious. 3, 4, 5, 6 are 30 sugar 40 oil 50 milk 60 powder.
Tomatoes are very appetizing, sour and sweet. No matter how they make soup or noodles, they are very popular with the family. Today's pot has something to do with tomatoes. It can be a separate pot of tomato and egg soup. It can also be a tomato... ...
Special fast breakfast cake,.10 minutes of popular snacks. Leek unique aroma. Can enhance appetite. Jianwei Xiaoshi. In ancient times, it is called Kwai Yang grass . It has the function of keeping warm for the body. It also disperses blood stasi... ...
The reference age of shrimp rice cake is - more than 11 months. The carbohydrate content of shrimp rice cake is relatively high. We can use it as staple food or snack.
This small cake is more nutritious because of the addition of Jiabao rice flour. It doesn't need too much flour for the baby to eat. It's easier to digest.
People who love durian really don't want to let go of any durian related food. Just like people who love Matcha tea. Haha ~ the taste between light cheese and heavy cheese. The strong durian and cheese taste. Can't help but take one mouthful. Th... ...
You can make fragrant and crispy mungbean cakes without an oven.
Most babies like cake, not coarse food. In order to let the baby eat more roughage, we can make cake with roughage. Today's rice cakes made of jute are made of coarse grain millet.
I used to be a teacher in New Oriental cooking school. I taught children how to make delicious cakes. Later, I suddenly realized that I should pass on delicious food to more people who love it through my own hands. I didn't open immediately afte... ...
In the hot summer, I didn't want to bake very much, so I made a delicious steamed cornmeal cake.
Morning time is tight. Breakfast is the most important meal of the day. So, everyone is particularly interested in simple, delicious and nutritious breakfast. Here's how to bring you a spinach chicken cake. If you're tired of custard, try this o... ...
The first two months of the Mid Autumn Festival are the time to prepare for moon cake materials. Good looking mold, delicious filling and easy to use conversion syrup. I have to buy a lot. Maybe last year, Cantonese mooncakes were made too much ... ...
The ancient taste. The ancient taste. Also the nostalgic taste. In the period of underdeveloped industry, food making may not be so delicate, but it must be simple and practical. Jade pillow cake. One of the classic early taste cakes. It looks l... ...
Yangzhou square cake. Formerly known as Yunsi cake . During the Qianlong period, Lu Yayu was appointed as the salt transportation department of Huaihe and Huaihe rivers. He made cakes in Yangzhou store. Lu Yayu praised it very much, so it was na... ...
Thousand Layer coconut water horseshoe cake is a famous tea in Guangdong style early tea. It's delicately made, soft, rich and clear, sweet and delicious.
I made some mung bean paste this morning. I'm going to make a bean paste bag. But the mungbean sand is much more. I'll make rice flour to make some ice moon cakes.
Matcha steamed cake refers to the soft and soft taste of this cake at the age of - 12 months. It's similar to mousse. When you add finger food to your baby's baby, mom's best to tear it into small pieces, so as to prevent the cake from being too... ...
It's a very popular dessert recently. It's very simple and super delicious. The thousand layer cake with yogurt is low in calories and delicious