I saw the canteen at night, so I knew douguo net when I was looking for a way on the Internet.
It's one of the representatives of some northeast cuisines. It's sour, sweet and delicious. It has endless aftertaste. It's suitable for all ages.
The steak is very nutritious. I like it very much. I can enjoy the famous steak in the western food easily at home. This delicious and simple black pepper steak can be sprinkled with salt and black pepper. Keep the taste of beef. The fresh and j... ...
Meat stuffing and meat stuffing awesome, the first time to go to Gaomi, the product feels like this. It feels like eating again and again. The hot pot bottom of the slow fire restores the crisp shell bottom and the lace, the meat and stuffing is... ...
One person's meal is too annoying. One menu adjustment. Two people can't eat it. One hour of agitation. Five minutes of eating. Half an hour of cleaning up. The cost of time is too high. So, the way to be faster, better, and more economical is t... ...
Bibimbap is simple and delicious. All kinds of vegetables can be easily matched. The ingredients are meat and eggs. Plus rice. The fragrance of all kinds of ingredients and sauces are mixed in a small stone pot. It will definitely stimulate your... ...
When my memory stayed in grandma, I always eat fish and fish every day. It's fish that is green vegetables. I haven't seen pork before. I only knew when I was old that I couldn't afford it. I had to go to the river to play some small fish. At th... ...
Who says good food is high in calories and heavy in taste? Ha ha. The original taste of the food is different. It's super simple. It's done in 10 minutes. It's delicious and juicy. Put a small bunch of Flammulina mushroom. Bring some carrots. Ro... ...
Some people say that squid has a high cholesterol content and is not suitable for eating; some people say that squid only has a high cholesterol content in its internal organs and normal content in other places; others say that although squid ha... ...
Spring brings bright sunshine. It also brings the delicious taste of spring. It's a good dish. It's nutritious. It's a symbol of a better life.
After studying in Australia (it's actually a holiday), I came back to Australia and was on demand by all kinds of Australian cuisines. I had a lot of new ideas. At the same time, I was on demand by the book making a happy and beautiful taste (I ... ...
Well I came all the way to cook. So I took photos with my mobile phone at will. Because it's mainly for eating, not for watching. So it's not so professional. Just share it with everyone.