Chinese Food
All Recipes
Rice in pot
It's simple. Speed is the first. You can eat it at home.
Porridge of pork liver and spinach
Azi has been talking about nourishing the liver with you all spring. After the Qingming Festival, we will see the rain. After the rain, we will have a summer. The best time for nourishing the liver is over. So hold on to the tail of spring. Let'... ...
Mushroom and bamboo shoot soup
Every time I write the story behind me, I want to laugh. Because this soup is also the leftover material in the refrigerator. Ha ha
★ blue ice Ying's kitchen Collection - spring. Exercise carefully
If you don't do one thing, you never know the truth behind it. If you don't break your foot, you won't hear from the doctor that spring is the season of high fracture incidence... I haven't broken my foot. Some people don't exercise all the year... ...
Sweet, honey, moistening and beautiful soup
In spring, Coix is commonly used in Qushi decoction. It has the functions of clearing away heat and detoxification, strengthening the spleen, benefiting the stomach and eliminating dampness. It's good to eat more red beans in spring and summer. ... ...
Spinach porridge
People who have tonsillectomy are most suitable for this bowl of porridge.
Crispy crucian
Carassius auratus is rich in nutrition and tender in meat. But its disadvantage is that it has more thorns and less meat. After a few hours of slow stewing with a small heat in a casserole, it can finally eat a big bite.
Fish soup with calcium and bone
Caiman calcium bone fish soup is a nutritious dish created by caiman. It is more suitable for children and the elderly. Some friends don't understand. Why do you have to cook soup with pig bones and fish? In this way, the soup is milky white. It... ...
Dormitory rice in casserole
In school, a rice cooker plus a small market is to provide me with the main resources to play freely, the first time to play the food app, so it's also my first work published to the public. Although, you can't taste it, but you can also give op... ...
Stewed rice with mushroom, vegetables and preserved meat
I got a small enamel pot with a diameter of 16cm. At the first sight, I thought it might be a good choice to make baby rice. When it comes to pot rice, I have to mention my favorite pot. Wow. Crispy and crispy. Oh, yes. Don't forget that it's gr... ...
I love three cups of three cups of Mixed Mushroom casserole.
Many of my senior sisters and yoga Taoists have already started to eat vegetarian food. This makes me, who can't let go of the desire of the mouth, panic. Especially in my wechat circle of friends, seafood porridge, grilled ribs every day Alas..... ...
Winter melon, job's tears, sea cucumber and duck soup for nourishing yin and removing dampness
The most beautiful woman is the one who keeps Yin. It's true and false. Yin deficiency is a word that everyone has heard. Yin deficiency refers to the lack of Yin fluid, so the body can not be moistened. If you have long-term low fever, hand and... ...
Tremella soup
Beauty care
Cuttlefish and spare ribs soup
The dried cuttlefish contains protein, carbohydrate, vitamins, calcium, phosphorus, iron and other minerals. It has the functions of invigorating the body, invigorating the blood and kidney, strengthening the stomach and regulating qi. Women in ... ...
Nutritious and delicious seafood, mushroom, bean curd and brain - the taste of old Beijing
There is no story behind this dish.... In fact, it's the two greedy Chinese on the tip of the tongue...
