Chinese Food
All Recipes
Fried chicken and beef
In the end, Yoshino family became the first choice of many eaters. If I were, I would probably choose sipping. Especially at 3.4 p.m. no one eats. It's very leisurely. As time goes by, my husband and I have a mix and match style. That is, when I... ...
Homemade spicy dishes that are popular all over the country are healthy and appetizing
Spicy pot. You are familiar with it. I don't know how it suddenly became popular all over the country. Shenzhen also seems to have a lot of restaurants that specialize in making spicy pot overnight. Even in the food corner of many shopping malls... ...
Purple tempting cauldron laver flower
Purple food contains a lot of anthocyanins. It's not easy for people to get old after eating a purple food that can resist free radicals. It's so bad. He took it back and made half of it for me. I can't see the red tomatoes and purple cauliflowe... ...
Fried Cauliflower with tomato
Tomatoes - raw tomatoes contain a lot of vitamin C. vitamin C can enhance the body's resistance, prevent and cure scurvy, resist infection, etc. it can reduce or disappear the pigmentation. The cooked tomato contains a lot of lycopene, which is ... ...
Big pot cauliflower
In fact, I don't understand. Such a simple dish. Simple ingredients, simple taste. Why so many people are fascinated. Almost every Hunan restaurant has this dish on its menu. Every time I go to a restaurant to have a meal, when I come to order s... ...
Stir fried agaric with cauliflower
Cauliflower is rich in ovalphosphorate. It has a better effect on brain and anti-aging. It has a special effect on the symptoms of inattention, memory loss, cerebral artery occlusion and so on. It can also nourish the skin. According to traditio... ...
Cauliflower and tomato
When I was a kid, I liked to eat things made of ketchup. It's sweet.
