This dish will look better if I buy lantern pickled peppers. But I go to the supermarket to buy them after work. So I use the pickled peppers in my own pickle jar.
Today is the Mid Autumn Festival. I have to work. There's nothing to eat. I'll have some fresh food.
There are two celery left in the dumpling at home. It's not enough to stir fry. Add it to the tripe with green pepper. It's good (^_ ^
I received the chicken powder for trial use. I fried celery, fungus and bean curd with it. The food is very good and delicious. So I'll share it with you.
Recently, weight loss is inseparable from meat taste. Then eat the one with less fat. And there is one in the refrigerator.
Because my daughter likes it
If you want children to like it, you have to pay attention to it. First of all, you need to be beautiful. Then you have the desire to eat it. This dish is the simplest but most beautiful one I have made. My son likes it very much. Everyone loves it.
There used to be a restaurant opened by Henan people in front of the school. Her favorite is her fried meat pancakes. I always thought there was too little meat. Now I can make more meat by myself.
I can't get tired of the recipes from my mother. Recently, there are too many autumn fat stickers. Take some high fiber vegetables for conditioning^_ ^
My son likes seafood, but he doesn't like shelling. What kind of crabs, sea crabs, shrimps and so on. So I had to change the way to cook the shell of seafood for him. This celery fried shrimp is one of his favorites. In fact, the celery in this ... ...
Yesterday I talked with my colleagues about tofu. I felt that tofu is a very good food. So I started to make it today. ha-ha.