Chinese Food
All Recipes
Shredded radish with scallion oil
Traditional Chinese medicine believes that radish has the functions of relieving food, resolving phlegm and asthma, clearing away heat and Qi, eliminating swelling and removing stasis. When you have a cold, you may have symptoms of upper respira... ...
Stewed bean with spareribs
Recently, I've been exercising a lot. I always want to eat meat. But I always feel guilty when I finish eating. There are more sweat beads on the treadmill. Today, I have a northeast dish. Stewed pork ribs with beans.
Stewed radish with lamb chop
The cured lamb chops are stewed with their own salt taste and sweet radish. Compared with the stewed radish with fresh mutton, they have another flavor. Let's see how to stew Hunan people's special preserved vegetables. Stewed radish with preser... ...
Lettuce in black bean sauce
The simple lettuce leaf and head are far less attractive than this lettuce tip. Every bite is crisp. Introduce the lettuce tip with the taste of our home's soy sauce to you. The lettuce tip is the part with a section of leaf on the head.
Stir fried agaric with rape
Agaric contains carbohydrate and protein ten point six G, fat Zero point two G, 306 calories, amino acids, vitamins and other nutrients. It is beneficial to Qi, hunger, light body and intelligence, hemostasis and pain relief, blood supply and bl... ...
Mixed kidney in cold sauce
Fresh vegetables without lampblack burden
Combed kidney flower
In addition to the most simple waist piece, the method of pork waist is comb waist flower. Today we talk about how to cut, how to make and how to lock the delicious taste.
