Chinese Food
All Recipes
Grilled wings of New Orleans (microwave version)
My profile says I'm a rookie. So all the dishes are the first try. Fortunately, I tried my best to do it. In the end, I was very successful. Thank you for your help.
Stewed pot with three sauces
It is said that three juice stew pot originated from the famous dishes of imperial cuisine in Qing Dynasty, spicy fish with sauce. I only know that the students who are interested in the origin of Qing Dynasty can come down from Baidu. But I hav... ...
Spicy pot
Spicy hot pot is delicious and easy to make. Only three points are needed to make everyone into a chef. First, stir fry with oil to make compound oil. Second, blanch all the ingredients in advance until they are eight mature. Third, slag free ho... ...
Abalone soup with Angelica and Polygonum multiflorum
This soup is very suitable for office white-collar workers. Because it has a good effect of nourishing yin and blood. Especially those white-collar workers who are weak in constitution, poor in color, prone to dizziness and poor in sleep quality... ...
Baked chicken feet with salt
I want to eat chicken feet again. No, I'll buy fresh chicken feet and duck feet several times. There are just a few chicken wings in the refrigerator. Let's bake them with salt. This time, I changed my way of doing it. First, I boiled it with sa... ...
Stewed chicken wings with mushroom
Yuandong mushroom is a unique fungus in Changbai Mountain area. It is the superior mushroom next to Houtou mushroom in the mushroom. Its nutritional composition is more than ten times that of ordinary vegetables. At present, it is generally beli... ...
Roasted chicken wings with wine and fried rice with vegetables
Since I bought the oven, I've been studying and cooking behind closed doors. The last roasted chicken wing is my favorite of Xuxu. But because I only eat alkaline food recently, it's cheaper for me. 15 of the wings purchased by chicken wing supe... ...
Spicy pot
Spicy sauce
Indian chicken curry
Today I'm bringing you the Indian style chicken curry. Very, very good taste. Highly recommended. You can add more ingredients. Red carrots should be more beautiful. My family seldom eats carrots. I don't often stock them. Put onions and potatoe... ...
