This dish was created by fan Ji'an, a famous chef in Zigong, Sichuan Province. Fan Ji'an is good at summing up experience and insisting on improvement and innovation in cooking practice. For example, the beef in the soup is cooked with water. Sa... ...
Stinky tofu is a very special snack with leisure flavor. It's ancient and traditional. It's named after stink. It's different from other bittern dishes. Although it smells stinky, it tastes delicious. It is slightly crispy on the outside and sof... ...
Delicious and delicious
It's too hot. It's only cold noodles. It's delicious.
I want to watch the online food Video suddenly. I checked the menu from douguo and changed the quantity. This is for two.
No need to wash your face. No need to wait. Make it as you eat. It's convenient and fast.
If you want noodles, do it yourself.
The TV play Bailuyuan has been playing on TV for a long time. The novel takes Bailuyuan shangbailu village in Guanzhong area of Shaanxi Province as a miniature. It shows the historical changes of more than half a century from the late Qing Dynas... ...
One year, my brother's friend sent a lot of laver from the south. During that time, we often packed wonton to eat. My brother said that my wonton could be set up in a stall. In fact, it was excellent to open a small snack bar.
When I was a child, radish was cheap. Breakfast and dinner were often the main characters on the table. Now, radish has been gradually forgotten. But the memory in my heart will never go far
It's a snack that only Guizhou people know. Order kelp, konjac tofu or potato with the pocket money saved on the way to school. If you can have an egg or sweet sausage, it's a local tyrant... In order to satisfy my childhood craving, I made it m... ...