All Recipes

Grilled chicken wings

Cooking depends on your mood. Hahaha, for example, when you marinate chicken wings today, you suddenly want to eat something spicy. Then you add some chili powder. Originally, I wanted to add some barbecue ingredients. As a result, I didn't have... ...

6 Steps

Chinese New Year's Eve meal with garlic and shrimp

Prawns with open backs are the first choice. They are moderate in size and delicious in meat. They are the most common seafood. You can choose Argentine red shrimp or Ecuadorian white shrimp if you have mineral in your home. Too small Arctic shr... ...

6 Steps

Boiled beef in Sichuan and Chongqing

@ to tell the truth, the cook of the buffalo, male 23, designer, Chengdu, Sichuan Province, said that people who work away from home most miss the taste of home. While thinking about the tenderness of home cooked beef and the stimulation of pepp... ...

6 Steps

Hot cabbage fruit with sweet and sour sauce

[3216] it's a story that the sun is good today and the duck is suitable for spicy food Logic pass (none) January 24, 2019

12 Steps

Rougamo

Keep up with a stewed meat work. Making a bun

10 Steps

Can't stop the strange peanut

I'm going to share this with you in the Spring Festival. It can be used as a small snack or a strange taste of wine and vegetables. Peanuts are salty, sweet, spicy, crispy, one by one. You can't stop. You want to do it right away after watching ... ...

10 Steps

Jinzhi Yulu sour beef (fat beef in sour soup)

In the cold winter, a bowl of sour and spicy fat cattle in sour soup will make you have a big appetite and drive away the cold. How can you make a restaurant at home? We have a magic weapon - Jiale sour soup beef sauce. Its water-soluble formula... ...

19 Steps

Sharing delicious garlic and baked oyster with baby

Oysters are my favorite seafood with shells. Compared with the delicious and sweet taste, the complex pretreatment process is not a task at all.

9 Steps

Spicy chicken

Living in South Korea for a while, I Miss Chinese food very much, so I made this spicy chicken with limited materials, which is very satisfying.

5 Steps

A favorite snack from childhood. Strange peanut. Kwai is really quick.

One of my new year's snacks. During the Spring Festival, it's a good idea to stir fry a strange peanut to entertain friends and relatives. It's a classic snack that everyone is familiar with and can eat for nothing. Look at the production proces... ...

9 Steps

Finger sucking delicious ribs with cheese

When cheese bumps into meat, it has a very complex taste of cheese ribs, which is very easy to make people feel guilty. Salty, sweet, spicy and fragrant. Falling in love with it is absolutely the right choice.

15 Steps

Annual rise of new year's Eve rice (fried rice cake with crab)

The new year has entered the countdown. Do you want to make any auspicious dishes to welcome the new year? Life needs a sense of ceremony. And a good festival is the best time to reflect the ceremony of life. Spring Festival. We have a whole mea... ...

10 Steps

Chicken with cucumber

Sun Valley skinned chicken has big chest, low fat nutrition and high protein. With green melon. Refreshing and delicious.

12 Steps

Shanxi Wantuan

A friend is the most beautiful meeting in life. A friend is a useless friend. Useless means no utility. My friends from afar brought me Shanxi bowl dumpling. It's so delicious to eat in hot weather. I'm grateful when I'm surprised and happy. Fri... ...

3 Steps

Home cooked vegetable - balsam pear with garlic and soy sauce

Balsam pear is rich in vitamin C. It's a good vegetable for clearing lung heat. It's recommended to eat more in summer.

4 Steps

Stir fried chicken breast with rattan pepper and fried vegetable with fake rice

Sun Valley sunvalley recipe rattan pepper chicken breast fried vegetable flower fake rice seen on the Internet. It makes rice with chopped cauliflower. The visual sense is really similar. It's very suitable for people who love sports. It's good ... ...

12 Steps

Braised mandarin fish

Speaking of this dish, it's one of the eight major cuisines in China. It's also called (stinky mandarin fish, stinky salmon). Its unique pickling method and natural fermentation of wooden barrel are the soul guarantee for the whole dish processi... ...

4 Steps