Chinese Food

Simple noodles and rice dressing

I'm so busy every day. I find my appetite is gone when I make a good dish. I come to play with my favorite pasta. With this simple pasta sauce, I have a big appetite in an instant.

Stir fried pig ears with celery

I bought the bittern and processed it again. It's more like my own taste. It's more like eating.

Fried fish

Diced chicken with chili

There are many ways to make spicy chicken. But I prefer the taste of Chongqing spicy chicken. Chongqing spicy chicken needs to find chicken in chili to be authentic.

Baozi with sophora flower

Homemade snack tofu with iron plate

My favorite snack. Although there are so many kinds of snacks now, I always like a simple and unsophisticated iron plate tofu every time I walk around the street It's raining today. I suddenly want to eat this thing. I can't go out. I DIY up and... ...

Street Snacks - Shaanxi Liangpi

I like cold skin best. But I eat it in the stall outside. It's really unsanitary. Since I learned how to do it, my family is very happy. I have eaten it several times. My neighbors and colleagues are also famous. They are full of praise.

[change Kitchen God] pickled fish, aged old jar pickled vegetables have made this Sichuan famous dish a video

Sauerkraut belongs to Sichuan cuisine. It's made of fresh snapper and Sichuan pickle. This dish is a Sichuan folk dish. Pickled fish is popular in the early 1990s. Pickled fish is one of the representatives of chongqing cuisine. The Kitchen God ... ...

Stir fried crab with chili in Singapore

There are many ways to eat crabs. This Singapore style black pepper crab is rich in spices and full of flavor.

Fried noodles in Shaanxi

The shape of Shaanxi Ramen has a large, wide and long surface, which is as wide and thick as a belt. It is commonly known as biangbiang surface . There are two broad surfaces, which are thin as leek leaves; there are Longxu surfaces, which are t... ...

Cucumber with preserved egg

This dish is easy to learn. Everyone can try to shoot cucumbers. The first time I saw cucumber shooting was in a series. I felt so straightforward. It was a beautiful dish to wash cucumbers when they were patted and then dipped. Later, I often p... ...

Homemade chili oil

Since I sent out a self-made chili oil, many people always ask me how to do it in private, because the pictures I made before can't be found. It happened that all the family had eaten. So I did it again. But this pepper is bought. The previous o... ...

Boiled meat slices

Sliced pork is a common home dish in Sichuan. The production method is simple and fast. The finished product is delicious and spicy. It's such a weather (late autumn and early winter). Cook a large bowl of water to cook meat slices. It's very wa... ...

Chicken feet in cold sauce

18 yuan / 250g30 yuan / 500g vacuum packaging, no package. It's for sale now. The taste can be customized (non spicy, mild spicy, medium spicy, hot and spicy)

[change Kitchen God] golden soup fat cow will make golden soup fat cow has the meaning of your try video

Yellow lantern pepper creates golden soup color. It can make hot food lovers stir up their fingers. It is also known as the hottest pepper variety in the world. Don't you try the delicious fat beef in golden soup if you are hot? The Kitchen God ... ...

Double cooked pork

You can make double cooked pork with ribs.

Mapo Tofu

Mapo Tofu made by my mother-in-law is made of powder sold in the supermarket. It tastes like instant noodles. I really don't love you, so I've made a fool of myself for the first time

Hot and sour potato shreds

Stir fried soybean with chili

Trial use of air fryer

My son's weight is soaring when he is growing up. So it's my recent homework to control my weight and adjust my diet. But the children like some barbecue or fried food. How to make healthy, low oil and delicious food is my main lesson recently. ... ...