Chinese Food
All Recipes
Stir fried pork with chili
This is my way of cooking. The family version doesn't pursue the authentic. It's ok if it's delicious. It's a very tasty meal. It's hard for you to say that you don't love it because of the delicious pork and the spicy pepper.
Hot sauce
We all know that Sichuan people like spicy food. Especially my husband can't live without it for every meal. So I'm bored to make my own food. It's better than what I bought.. If you like spicy food, you can try it
Stir fried lotus root slices
Lotus root. Gives the mushroom the feeling. Always is one kind of sweet image. It's white and crisp. It tastes sweet. Light sweet. Very fresh. As if you can see the lotus fairy dancing. There are many ways to eat lotus root, such as juicing, sti... ...
The secret of tender meat that must be learned
How to keep the meat fresh and tender? What is over water? Why fry the meat first? When should vegetables and meat be cooked? After reading this recipe, many dishes are easy to operate.
Fried chicken with mushroom
Chicken and mushroom will taste more delicious and not too greasy. Eating this dish more can nourish your body and improve your resistance.
Authentic Hunan Tanzi chili
In fact, I want to eat radish with chili sauce. I have to have this to make it. So I have to prepare it first.
Stir fried chicken gizzards with cumin
I like this dish. The chicken gizzards are crispy and crispy. I put too much old soy sauce as a raw one. It's a bit dark. But it tastes good. My husband and I ate it up. After eating, someone went to play basketball. I went to square dance with ... ...
Braised tilapia
All kinds of ingredients give us delicious food. While enjoying delicious food, I fell in love with the animals sacrificed behind the delicious food. When I take them, I will silently thank them for their efforts. I pray that they have the right... ...
Grilled wings with western style in oven
For a chicken wing controller, how to make chicken wings is a delicacy. In the beginning of winter, when the weather gets cold, it will gradually remind me of the warm barbecue flavor in uncle's hands. How beautiful it is to match a cup of hot t... ...
Cumin mutton slices
I like to eat the strong flavor of cumin mutton and the delicious combination of various seasonings. Spicy food. Nutritious and nourishing. Kwai fried lamb with cumin is made from quick frozen lamb slices. The time for cutting mutton is saved, a... ...
Grilled tilapia
My husband loves grilled fish very much. He eats more than 200 yuan every time he goes to fat cat. Now he can eat grilled fish at home. The production process is quite simple. The live fish you bought is reassuring. It saves money again.
Hunan rice noodles original soup noodles
Hunan rice noodles are made by grinding rice into a pulp and steaming it, just like Chongqing noodles. Soup noodles are the hometown delicacies that Hunan people will never forget. The original soup noodles are also the shaved noodles in Hunan P... ...
Simple and easy to learn kelp noodles (with chili oil inside ~)
Kelp noodles. It's kelp and noodles. It's crisp and tender like radish. It's like a fungus. It tastes like mushrooms. It tastes like a delicious mushroom. It tastes like the fragrance of kelp. It's also like the same as kelp. It's nutritious. It... ...
Happy taste cold noodles
I don't like noodles very much, but I can't get tired of it.
Once drunk crab eats, it will be addicted to delicious food
I remember a friend's dinner. I saw my husband at the dinner table eating this dish of drunk crabs with great interest. So I noticed this dish after I went home. After my first small failure, I made it yesterday. I happened to come to the guests... ...
