Chinese Food
All Recipes
Garland with sausages and garlic
I don't know what to do but make delicious food with the simplest things.
Fried eggs with a smiling face
I remember when I was poor, it was hard to eat an egg. But now I can eat it every day. But I can't eat it for hours.
Pumpkin porridge
Because a chance to eat the gourmet pumpkin porridge in the broad and narrow alleys. It's very delicate and mellow. I can't think how to do it. After constant deliberation at home, I finally made it.
Stir fried pork with white mushroom
Anyway, the proportion of pork and white mushroom is 1-1.
Honeydew melon
Sweet taste
Steamed chicken with mushroom
The chicken is full of the strong fragrance of the mushroom. The mushroom is full of the taste of chicken. It complements each other. Chicken is easy to digest. Mushroom is rich in nutrition. Hurry up.
Chicken feet in casserole
Winter is suitable for all hot Casserole Dishes
Zhu's Secret Lu duck
Pig house on the tip of the tongue - Zhu's Secret Lu duck. This dish is a special dish of Qingyuan in Guangdong that I have summed up through many times of trial and error. Qingyuan locals also call it Lu duck. There are many ways to make it, bu... ...
Mustard Pier (suitable for diabetes)
In the cold winter, do you worry about not having fresh food? A mustard pier reminds you of all the memories in summer. And deepen its place in your heart.
Crystal phoenix claw
Snacks.
Crystal dumpling
The taste of crystal dumplings with ground black pepper will absolutely amaze you
Spicy pot
It's cold. It's a rare weekend. Make a pot. Warm our stomach.
Nutritious eight treasure porridge
The pressure of life will make us feel upset and powerless, but we have no choice. Why don't we let go, accompany our family, take our children out for a walk, have a chat with our family, or cook a delicious meal for our family in person. Even ... ...
