Chinese Food
All Recipes
Fried scallop meat
The high-quality scallop meat is delicious and nutritious. After eating, it has a refreshing and pleasant feeling. It is brain and eye-catching and tastes super good.
Steamed scallops with vermicelli
I like this dish very much
Delicacies: celery, lily, fried cashew nuts. Representatives of healthy dishes in autumn
After the beginning of autumn, we should eat less spicy food and more liver smoothing and lung moistening food. Stir fried cashew nuts with celery and Lily. Lily means a happy life. Cashew is delicious and celery is crisp. It's very suitable for... ...
Colored meatball
(Bodhi comes out of the world one step at a time and has no constant mind. If Dharma follows the number of modes, sound and meditation are pure.) That year, that day, we were all waiting for leaves under the bodhi tree behind the temple. It is s... ...
Fried eggs with chili sauce
Fried eggs with peppers are often eaten. Have you ever eaten fried eggs with peppers? The material is simple, but the color, fragrance and taste are complete. It's super delicious. It's super delicious. What are you waiting for? Let's make this ... ...
Sweet potato soup with osmanthus
Sweet potato tastes delicious. It contains many nutrients and anti-cancer factors. It is very helpful for human health to eat sweet potato often. Today, we share a sweet water made of sweet potato - sweet potato and sweet potato soup with osmanthus.
Braised Japanese Tofu with soy sauce
Japanese tofu is very fresh and tender. It's often the food party likes to eat the fried Japanese tofu. It's crispy outside and tender inside. It's not easy to crack. It's very delicious with its own sauce.
Muskmelon
I remember when I was a child at my grandmother's house for new year's day, the adults would make a plate of sweet potatoes for children to eat. Today, I tried to make sweet potatoes at home. It was very successful. The familiar taste of my mout... ...
Rice soup with black fungus and peach gum
It's winter. The climate is dry. The skin is dry. Women need to maintain themselves. It's necessary to eat some tonics for nourishing yin and beauty. When it comes to nourishing and beautifying, many people think of bird's nest. It's too expensi... ...
Xiaomi pasta
Autumn is over in a blink of an eye. Although it's early winter, it's obviously cold. Sooner or later, there are people wearing down clothes. It's cold. Breakfast must be eaten. Not only to eat, but also to eat better. Nutritious enough warm. A ... ...
Beef on toothpicks
If you don't like stewed beef as much as I do, you can try this toothpick beef. It's not baked, but it has the flavor of roast beef. It tastes like beef jerky. It can't stop after eating.
Dove soup with eucommia and Dangshen
The autumn wind blows. The weather is cool. It's just a good time to make up. All kinds of health preserving soup can not only replenish water for the body that has experienced the whole summer heat, but also be more conducive to the absorption ... ...
Millet crispy cake
Millet is not only a coarse grain that can be used as the main food to satisfy the stomach. It's not ambiguous to be a starting point snack. For example, the millet milk pudding, millet fruit dry steamed cake, millet fruit dew, millet cake and s... ...
Assorted tofu soup
This is a homely soup with light taste and rich nutrition. It is suitable for children and the elderly.
Homemade barbecue
Children like to eat barbecue. Occasionally, they chat with colleagues. My colleagues taught me to make barbecue with rice cooker. Easy to operate. Delicious to eat.
Fried mushroom. It tastes better than meat
Mushroom has the reputation of king of mountain treasure . It has the function of improving the immunity of the body, delaying the aging. It is good for the body to eat it often. Lentinus edodes can be fried and eaten. They can also be made into... ...
Golden prawn
There are so many ways to eat prawns. They can be boiled. They have also been shared to make Sichuan style spicy prawns and dried prawns. They are always praised by their families. They are delicious. This time, they eat prawns in a different po... ...
Rougamo
Making rougamo for the first time
