All Recipes

Babao baby chicken

The nuomi Babao duck was a famous dish in the Qing Dynasty. This time, the duck was changed into a baby chicken. Its smaller size is more convenient for home operation and cooking. At the same time, part of the subsidence was changed into more e... ...

10 Steps

Spiced bone

It's easy. Just a few steps. It tastes great. Don't be too reserved. Let's chew with both hands. By the way, a straw

10 Steps

Cantonese taro cake with preserved meat

The weather is getting colder and colder. I always want to eat warm and full food. The ingredients with high starch content are very delicious in autumn and winter. For example, sweet potatoes, chestnuts, potatoes, pumpkins and taro. They have t... ...

13 Steps

Hot and sour soup

This bowl of hot and sour soup is full-bodied and delicious. It's hot and spicy at the entrance. A bowl of stomach. Appetite opened. The whole person also Ding ~ a full blood resurrection.

5 Steps

Fried Bun with vegetables

I miss the late night after my university study -- Fried Bun with bread. So... Nothing can defeat a real foodie~

8 Steps

Mapo Tofu

Mapo Tofu with spicy, delicious and unique flavor. It's popular with many kids. You can smell it in the process of cooking. It's super food. It's delicious but not unwanted. Share the production method ~ -

19 Steps

Stewed honeysuckle

This stew is light and delicious for the elderly and children. It's homely.

8 Steps

Baobab calcium high soup

Spareribs soup is suitable for babies who are not allergic to food materials for more than seven months. It has very good calcium supplement effect. It can put some for babies when cooking noodles and porridge.

10 Steps

Ma Ti Xue Li Yin Er Tang - nourishing Yin, moistening lung, relieving cough and resolving phlegm

Ma Ti Xue Li tremella soup has the function of appetizing, eliminating heat and promoting fluid production. It can moisten the lungs, stop coughing, clear away heat and reduce fire. Tremella in it is rich in dietary fiber, amino acids and minera... ...

4 Steps

[seafood and chicken claw pot] a rare way to eat chicken claws. Fresh.

Eat pot seafood pot in winter. Don't worry about the cold. It's more suitable for stewing with chicken feet. You can choose your favorite crab, conch, shrimp and so on. When entertaining friends, I came to this sea and land combo - chicken feet ... ...

5 Steps

Crucian carp in red wine

Add distiller's grains to seafood or meat to cook, not only make the dishes red, rather pleasant, but also remove fishy smell and make the ingredients more full-bodied and mellow. As long as there is red distiller's grains, the dishes are very delicious.

11 Steps

Vegetable mushroom ball soup

Many of my friends know that I like food and often cook food. At the same time, I'm also a mother of a child. Since the two child policy was released, many of my friends have given birth to two children. Recently, some of my colleagues or friend... ...

19 Steps

Simple version of rougamo

Rougamo is a famous snack in Shaanxi Province. It's also my favorite. Although this simple version of rougamo doesn't take so long, and it doesn't have so many seasonings. The taste is not the most authentic. But it's super delicious whether it'... ...

21 Steps

Rose flower cake

I can't forget the taste of the flower cake that I went to Yunnan in the last few years. I must start from making rose paste. I bought two Jin of fresh edible roses online. I started a long journey of making rose paste. After a month's waiting f... ...

14 Steps

Stewed rice with preserved meat

This recipe is made of simple materials. It's simple and fragrant. It's provided by the special food expert, greedy cat who loves life. It's authorized to use.

8 Steps