Down to earth, WeChat's official account, mummbake, has the latest and most popular baking recipes, creative recipes, detailed picture and text production tutorials. Among them, the micro community also has professional baking instructors to ans... ...
I've eaten Sikang sold by Sam. it's delicious. But it's the same as eating dead noodles. I can make it at ease.
I especially like the mellow taste of chocolate with nuts. I don't like sweets very much, and I think pocky is too sweet. I've been very excited since I saw this biscuit stick. It's really good today. I use the dark chocolate with 70% cocoa butt... ...
Like chocolate flavor ~
I have tried many times to succeed. We must find out the reason for the failure. Too many factors can make makaron fail. The formula will dry soon after the skin is dried.
This formula uses a six inch mold.
There are about 10 paper cups in the picture.
Before, I made it according to the recipe of pickle stew. My family thought it was too strong. I adjusted it according to his recipe and family's taste. LG said it was more delicious. When I forget to take photos, I can only read the text.
Mousse / mousse is the representative of today's high-end cake. Take a look at the attractive color. The strong mango flavor. Attack people's appetite directly. If you have difficulty in buttering and mounting birthday cake, you can try this cak... ...
A lot of times we say we should love ourselves a little more. But. Slowly my life will be filled with these miscellaneous little things. Sometimes, when you look up suddenly, you will find that the small seeds you planted a few months ago have s... ...
This Qifeng formula is the smallest one by the Suzhou River . I've changed it a little. It's suitable for 6-inch mold. There are a lot of wet materials in this formula. Don't change the formula at will. The baking time must be enough. Two bowls ... ...
Pretty simple
Cookies are small snacks made of flour, eggs, sugar and oil products. As a derivative of cake and bread, cookies are made with oil products, such as butter, vegetable oil or lard, instead of water. In the process of baking, oil will be more diff... ...
I won't write about the making process of Qifeng cake here. You can search my recipe Qifeng cake (with super detailed recipe) . There are special and detailed steps in it. The only difference is to change the cake mold into a square one. The pro... ...
The name of puff will be changed to nun puff. The creator is Frascati, a famous dessert ice cream master in Paris at that time. The first puff was a square puff with a custard filling. It was topped with whipped cream. By the end of the 19th cen... ...