Chinese Food
All Recipes
Stewed carp
Come to the chef's father as an apprentice. Take good care of the baby
Peacock fish
In the ancient traditional culture of the Chinese nation, peacock is regarded as the incarnation of Phoenix and the symbol of auspiciousness. Peacock opens the screen to symbolize good fortune, wealth and peace. Peacock fish is a traditional fes... ...
Tofu with preserved egg
It's the easiest way I find to eat
Steamed perch
For the first time, I spent new year's Eve. I prepared dishes at the age of 30. According to my own situation, I bought a perch. I hope there will be fish every year... Steamed perch. The method is simple and easy, and the perch is nutritious. I... ...
Broken five red and yellow rice dumplings
【608】 two point two zero This is a story about the fifth day of the first year when dumplings are vegetarian and half of them are steamed with red fish My fish is so beautiful
Spring rolls with red bean and glutinous rice
Changing spring roll skin
Pork ribs soup with corn and kelp
Stewed soup likes to drink with treasure. It's good to drink less spicy soup.
Mapo Tofu
This version of tofu is spicy, delicious, ruddy, tender and palatable. It's a must for the elderly and children.
Chicken in cold sauce
It's delicious and easy to make. It's suitable for working mothers to be children of the student party On the way to food. I'm happy
Hong Kong Style abalone and chicken casserole
Abalone and chicken casserole originated in Hong Kong. It's tender and fresh. It's very good in appearance. But it's easy to make. The hot squeaky casserole. The moment when the lid was opened, the smell of chicken, abalone and coriander came ou... ...
Angelica, astragalus, braised pig's feet, beautification, beautification and nourishing qi and blood
Angelica. According to the compendium of Materia Medica, it can cure headache, heartache and abdominal pain, nourish the intestines, muscles and skin. It can cure carbuncle and gangrene, discharge pus and relieve pain, and replenish blood with b... ...
Korean style ribs
Grilled ribs have different ways of seasoning and effects. This dish focuses on color, shape and taste. The cooking process is not complicated. It's easy to make at home. It's delicious.
Steamed perch
Because I want to prepare the new year's Eve dinner, I want to make something special. This year, I chose bass to make a shape. It's beautiful and delicious.
Love pancake
I want to make it for my dear. It's girls' day, but it's not easy for him.
