Not much. People who have come to the ancient city of Xi'an know that we love paomo best.
Strawberry is loved by many people. It's just the red color and the charming fruit fragrance from time to time. Many people have been salivating for a long time. Many people love it maybe because its taste is really right. The sweet and sour ble... ...
When it comes to traveling, it's all high-speed rail airplanes. When I was a child, the transportation was not so convenient. At that time, I used to go by train. It was a green carriage with the beginning of the K word. At that time, the window... ...
It's delicious to cook carp in brown sauce for the first time. My baby loves it ~ -
Pig's hooves. We all like to eat them. We do a lot of things. The color of pig's hoof in sauce is red and bright. The sauce is fragrant. It's fat but not greasy. It's delicious in the mouth. Whoever eats it loves it. -
My mother's salted duck egg is my favorite. When I eat the salted protein, it will show the red yolk and the salted oil. Mom's taste. It's the most delicious thing in the world. I love your mom.
I saw fresh pig ears in the market. It's just the weekend. I bought them to make a side dish with wine. A mouthful of beer and a mouthful of meat. Beautiful.
Winter is especially suitable for eating beef. Beef has the effect of nourishing the cold, warming the heart and warming the stomach. It is a good tonic for winter. Beef is rich in protein and amino acids, which is closer to human needs than por... ...
I used to eat Mr. Tian's braised pork. I don't want the delicious ones. So I've started to make them. The taste is also delicious. I don't want the delicious ones
Salted duck eggs are delicious.
Braised pork is a classic dish in China. It is widely spread all over China. Today, I'd like to have a homemade version of braised pork. It's made of three layers of streaky pork with fat and thin. It's made of streaky pork with fat and thin, sw... ...
Quail eggs are considered to be ginseng in animals . It has high nutritional value. It is usually used as a good tonic and dietotherapy product. Quail eggs are small. They are very small and lovely after cooking. Children like them very much. In... ...
I've made the stewed beef many times. I think it's best to use the beef tendon. When the beef tendon is well marinated, it's delicious and doesn't jam your teeth. Put the beef tendon into a cold slice. The tendon is very attractive to clamp. In ... ...
The fish is full of flavors of various spices. It's memorable.