Chinese Food
All Recipes
Minced meat fans are becoming more and more common
There is no particularly complicated craft. The taste of home cooking is that every meal every day will comfort our stomach and bring us endless care.
Hot and sour soup
Hot and sour soup - a very common snack; you can see it in the breakfast shop on the street every day; you haven't made it or eaten it; you don't know what it's like. Just in time to get some hot and sour soup seasoning bag. I quickly took time ... ...
Yam cheese pie
I have received the dlk30a of Dongling electronic oven. It's quick to start eating. This pink mold has been stored for a long time. I'll open it by the way today. I would like to make a purple potato cheese pie. But there is only yam in my famil... ...
Bacon and ham pizza
Pizza is really delicious. I like the taste of cheese. I like a 9-inch pizza plate -
Braised barracuda
Kailingsuo is a barracuda. The most common sea fish in the north of Shandong Province. Because kailingsuo just hibernated in winter does not eat. At this time, the meat of barracuda is thick, and there are few sundries in its stomach. There is n... ...
Scallion square ham omelet
Have a good breakfast. It's simple and nutritious. Egg cake is one of the best choices for breakfast. It has simple ingredients, sufficient nutrition, free collocation, time-saving and labor-saving. The egg cake with scallion is very fragrant. W... ...
Double cooked pork (with potatoes and green peppers)
I don't like fat snacks. My mother made this for the first time. When I saw the colorful meat, I was stunned. I asked my mother, what is this for? Can this meat be so fat and delicious? What are you going to do? Mom said, you stupid girl. Leave... ...
Spring bamboo
Make a fried egg with accent... The bamboo leaves are green and the branches are clear...
Another way to eat dumplings
Tangyuan doesn't have to be eaten on the Lantern Festival. It doesn't have to be eaten in the soup. Tangyuan can also be eaten like this.
Wanzai cake, sugar cake
I can buy these materials in the Chinese supermarket in New Zealand. I'm very satisfied. As long as I'm diligent, I can make delicious food in my hometown everywhere.
Mini Pizza
Pizza is often made in our family. It's usually a big dish. Mr. Jun said that Mini Pizza can be made into all kinds of flavors at one time. Yes. I haven't tried to eat several flavors at one time. I've used many kinds of cheese to make pizza, in... ...
Dongling electronic oven condensed milk raisin toast
This is a very good milk flavor full of toast. I added a soaked raisin and a lot of condensed milk. So it's called condensed milk raisin toast. It's the Chinese method. The first fermentation is the Chinese dough fermentation in the refrigerator... ...
Sweet and sour spareribs
I always wanted to do it, but I was lack of motivation. Here comes the beautiful cook. I have done it. I tried it on my own this time. Several good.
Sweet and sour eggplant
The first time I made this, I had a bowl and a half of rice. I didn't want to eat it. Today, my sister-in-law wanted to eat it. I decided not to eat dinner. (˶‾᷄⁻̫‾᷅˵)
One and a half minutes of spring sprouts
According to traditional Chinese medicine, mung bean sprouts are cool in nature, sweet and nontoxic in taste. They can clear away heat, regulate five internal organs, relieve all poisons, diuresis and dehumidification. They can be used for exces... ...
Appointment version of rice cooker
Although the cooking time of this porridge is more than 10 minutes, it can make use of the appointment function of the intelligent rice cooker. You can make an appointment the night before. Just turn on the electric rice cooker the next day and ... ...
Chicken pizza with black pepper
Pizza is very simple. As long as you know how to make pizza crust and pizza sauce, and match them with the corresponding ingredients, you can make them at home. The total amount of recipe is thick bottom pizza. The taste is thin and soft. It is ... ...
Mutton balls and white gourd soup
The first time I drink this soup is really a very small time. My uncle and aunt are the best at it. Every time I go to his house to play, I will basically cook it for me. Now my uncle and aunt are gone. I grow up, too. But the taste is still the... ...
[Chengdu famous snack] delicious egg cake
Egg baking cake is a famous snack in Chengdu ~ ~ it began in Qing Dynasty. It has a long history ~ ~ so-called egg baking cake. Actually, the formula is egg, flour, brown sugar, etc. ~ ~ it's similar to the formula of Tongluo Shao ~ ~ the tradit... ...
