Chinese Food

Winter melon and tomato meatball soup

In summer, my mother likes to make this soup of winter melon and tomato meatball. The meatball is tender and tastes good. The ripe winter melon is soft and juicy. The most classic is to add tomatoes to it. It makes the soup have natural sour tas... ...

Braised fish in brown sauce

Braised fish in brown sauce is one of the most common home dishes. Simple cooking, not complicated seasoning, can bring out the delicious ingredients themselves. And the lazy version of braised fish block improved by me can simply cut the fish i... ...

Stir fried bamboo shoots with broad bean

Before eating, the fresh bamboo shoots must be cooked before use. Whether it's cold mix, stir fried vegetables or soup, they must be blanched first. The winter bamboo shoots should be boiled for at least 2530 minutes. The thin ones should be boi... ...

Sweet and sour pork tenderloin

Perfect milk yellow bag

Wonton with shrimp and chicken soup

Make a pot of chicken soup with chicken rack, which is fragrant but not greasy. Put the small wonton with shrimp meat wrapped in your own hands into the delicious high soup. When cooking, you can put some vegetables as you like. While the wonton... ...

Hand made bean paste bag

Boiled chestnut

Pickled radish

I'm not the big fish or the big meat of the meal, nor the spicy braised pork. Just boil some white radish and corn on the bottom of weizeng soup. It's delicious. It's the most important thing to eat comfortably. Even if you don't eat delicious f... ...

Caragana perch

I prefer braised fish and watered fish. The least you eat is steamed fish, because you always think it's too light and lack of flavor. But with the understanding of food and a new understanding, now I feel that eating steamed fish is to eat fish... ...

Sweet and sour spareribs (simple family version)

I made the ribs with brown granulated sugar. The Yellow granulated sugar is colored and contains a small amount of minerals and organic matters. Generally speaking, yellow granulated sugar is suitable for flavoring in coffee or black tea or seas... ...

Steamed towel gourd

Crystal shrimp dumpling

Donkey rolling

Raisin and berry

This kind of bread really saves time. It doesn't need basic fermentation. Its success rate is very high. It's very delicious after being made. It's crispy skin. It's chewy. It's sour and sweet with raisins. The more you chew, the more fragrant i... ...

Millet congee with chestnut and dates

Manyue Berry

Stewed rice with plain eel

Boletus Doupi jelly

Bitter chrysanthemum with sweet and sour hemp juice

Kuju has very high nutritional value. It contains protein, sugar, calcium, zinc, copper, iron and many other trace elements. Eating Kucai helps to promote the synthesis of human antibodies, enhance the body's immunity, promote brain function. At... ...