Xiaobao brought me a can of Jenny cookie from Hong Kong. I had hoped that I could develop its formula. But the blind didn't have time. This time I saw the recipe of rabbit blog. We both tried it at the same time. Because of the corn starch, it i... ...
Compared with the first time to make a black forest a few years ago, I have more understanding and material. I also pay more attention to l'Opera's cocoa powder and chocolate, Jamaica's black rum cocoa fat content of 70%. Black Qiao is very pure... ...
It's the best choice to bake a plate of biscuits with a cup of coffee at home in a cold and cloudy winter in Hangzhou
It's so easy to make this moon cake. You don't need to bake it. You don't need to steam it like ice moon cake in advance. Just pack it and refrigerate it. Friends come home for afternoon tea. This moon cake is recognized by many people. White ki... ...
Pound cake means a cake made of a pound of cream, a pound of flour, an pound of eggs and a pound of sugar. That is to say, the four main ingredients in the cake are equal in weight. But I don't like too sweet. It automatically reduces the sugar.
The cute and charming chessboard shape is a small biscuit I would like to try to make. But I think the process is troublesome. I don't necessarily make it so beautiful, so I haven't made it. I found a rest time. Finally, I started work. It was r... ...
A Dai once said a very emotional word to me - you are my angel. You are the angel God sent to save me. I was moved and excited by this sentence for a long time. In fact, he is not my angel. With his company, I feel very stable and happy.
Cheesecake without heat-resistant chocolate beans. It's full of chocolate flavor when you bite it. The finished product is mellow and delicate. The cocoa flavor is very strong. It's a good small cake for demoulding. It tastes great with coffee. ... ...
For most women, desserts are like feelings that are hard to give up. They make people love and hate each other, but they can't afford to let go. Among many desserts, tiramisu has captured the hearts of most women because of its unique charm. Tuo... ...
There are many different stories about the origin of tiramisu. It's warm to say that an Italian soldier is about to go to war. But there is nothing left at home. His wife loves him to prepare dry food for him. She makes all the biscuits and brea... ...
I like baking. But I seldom make the whole cream type of big cake. One is too big to eat. The other is afraid of trouble. This time I spent more than three hours in an afternoon making a black forest cake. This cake is my birthday present to my ... ...