At home It's really greedy Every day I think of grilling a string of spicy hot barbecue chicken rack rice noodles After studying for a long time, I finally started eating my only streaky pork. It's delicious But the meat is 39.8 kg. After eating... ...
It's nutritious and healthy. I'm fed up with steamed and fried cod. You can try this. Baby complementary food can be eaten in this way. Adults can also eat it
I've always been asked by friends. How can cod be fried like me? So I'll make a recipe with the last COD in the fridge. I hope it will be useful to you.
Every March and April, I need to reduce fat for two months. This fried cod is my first time. It's suitable for you who are reducing fat.
It's a year of warm spring and green grass. As Japanese female writer Narayana Ching described in pillow grass , spring and dawn are the most important. Gradually turning white, the mountain top began to show light. The purplish clouds floated o... ...
Colorful cod cake. It's a good partner in spring. I'm in a good mood after finishing this dish. Balanced nutrition, delicious taste, simple method, you can't miss it ~-
Suitable for more than 10 months. Exercise baby's hand eye coordination and eating ability
Kwai is a long name because I really hope that the length of its name can express its delicious taste. When you exercise, you will try to eat as low as oil and fat as you can. Sometimes I really do it with greed and make this dish greedy. Low oi... ...
Cod's meat is white, fine, fresh and tender, with less thick and thick thorns. It tastes delicious and not greasy. Cod's meat is delicious and nutritious. Its protein content is higher than that of salmon, crucian carp, pomfret and hairtail. Its... ...
Make your own food and clothing...
It's frozen fish again. It's better to bake it. It's very convenient to use an air frying pan. Let's bake it in the barbecue bar. So, stir fry sea salt with Chinese prickly ash and star anise. It can add fragrance. This dish has no technical con... ...
What is a fish fillet? The fish fillet is actually the meat after the bone is removed. It is often used in Chinese food to make fish slices, diced fish and fish rice. Foreigners generally don't like to eat things with bones. Fish fillets are oft... ...