Chinese Food
All Recipes
Crispy cod fillet
Cod is a cold water bottom fish. It is one of the marine economic fish produced in the north coast. It has the advantages of high nutrition, low cholesterol, easy to be absorbed by the human body, and also contains various amino acids necessary ... ...
COD in red wine
April is the most beautiful time in spring. I think of Lin Huiyin's writing that you are the day of April in the world. I say you are the day of April in the world. The laughter lights up the four winds and makes you dance in the light of spring... ...
Cod, coriander, preserved egg soup
By chance, when I eat it in the restaurant, I think it tastes like Grandma's cooking.
A good place to eat leftover rice
My family always eats fish once a week. Almost all of them like fish. They always change the way of cooking fish. The two favorite ways of eating cod are fried. The other is to make cod into fish cakes with the leftover rice.. Cod's nutritional ... ...
COD in milk
Evaluation of lagotini Rosa red frying pan. Non stick. It's amazing that the uncoated stainless steel pot can not be touched physically, but it's such a magical thing that I met. You can see that the inner layer of the pot is really as bright as... ...
Crab
When I take my baby to the supermarket to buy food, I see the baby crab version of crab racing in the aquatic area. What's crab racing? I don't think many people know. In fact, crab racing has nothing to do with crab. It's mainly a delicacy made... ...
Codfish fillet with coconut
The fish is wrapped in coconut bread bran. In the high temperature of the oven, it swells into crispy layers. It's golden, shiny, fluffy and beautiful. But it's too late to take a picture at all. The sense can be knocked down by the fragrance. T... ...
Stewed millet with cheese
Knowledge is power. So is cheese. Cheese is the great wisdom of crooked nuts. It's like tofu in China. Not only high calcium and protein, but also unique fragrance. Crooked nuts can not be separated from cheese every day. Can they not be excelle... ...
Roasted cod with lemon
Cod is delicious and nutritious. The protein in meat is higher than that in salmon, pomfret, shad and hairtail. The fat in meat is only 0.5% as that in shark. It is 17 times lower than that in salmon. It is 7 times lower than that in hairtail. T... ...
Deep sea cod with black pepper
In northern Europe, cod is known as the nutritionist on the table . The meat is delicious, high in protein, low in fat and rich in magnesium. It has a good protective effect on the cardiovascular system and is conducive to the prevention of card... ...
Roasted Codfish with caramel and snap sauce
Cod fish is one of the most famous specialties in Portugal. In northern Europe, cod fish is called nutritionist on the table . Portuguese call it liquid gold more directly, which shows its high nutritional value. Asparagus contains more vitamins... ...
Braised COD in brown sauce
Cod meat is delicate, without fishy smell, with few bones and rich nutrition. So many advantages should be used well. This braised cod makes up for the lack of freshness of frozen cod. Friends who like to eat cod can try it.
Delicious and quick fried Kwai cod thick egg boiled
Cod intestines are cooked with thick eggs. It's really nutritious and delicious with onion flavor.
Pan fried codfish fillet
At the end of May and the beginning of June, the rainy season is like a lover who takes whatever he wants. Sometimes it's thundering, loud, windy, rainy, intermittent, fluctuating and sad. But the sky is like a naughty child without any sense of... ...
