Chinese Food
All Recipes
Braised winter melon with mushrooms
[braised white gourd with mushroom] is bright red, nutritious, delicious, and vegetarian.
Hemp chop
My husband's friend opened a large restaurant. It's called spicy pork chop string. It's also a secret recipe. I went to have a taste. It felt like the taste was average. The ribs were still small. I couldn't eat well. I thought it would be bette... ...
Small wonton with sea cucumber and fresh meat (high standard nutrition breakfast)
Sea cucumber is a frequent customer at the table recently. It takes a little thought to eat something new Inadvertently thought of the combination of small wonton and sea cucumber. Said to do this action.
Scrambled egg with tomato
What I make complaints about cooking this morning. I suddenly feel that I haven't eaten any tomatoes and egg for a few days. This is a divine dish. Adults and children love to eat. Try it. Ha ha. Hope that parents do not want to vomit ing.
Braised prawns
It's delicious for the first time.
Pearl shrimp balls
My son likes to eat shrimp, whether it's steamed, fried or fried Anyone with shrimp can have enough. On the contrary, they eat less meat. So they thought of mixing pork and shrimp to make meatballs. It's more nutritious than a single shrimp. -
Microwave roasted tofu
It's getting hotter and hotter in summer. I don't want to endure the steaming and baking of the fire. I also want to make a delicious meal quickly. That's it. Microwave roasted tofu. About ten minutes. The delicious roasted tofu is coming out~-
Steamed chicken leg with black bean
The Almighty goddess sauce has appeared again ~ ~ ha ha, no need to open fire. It's convenient and fast. Marinate chicken leg meat with goddess sauce. Put it in the microwave oven for more than ten minutes. A super delicious and tasty steamed ch... ...
Lazy noodles
Because I like noodles very much. Usually I can 't finish cooking by myself. So I make a bowl of such materials with noodles. It is convenient and delicious. Don't do too much at a time. You can keep it in the refrigerator.
Scrambled egg with tomato
I like to study cooking.. Like to cook research dishes plus v15034759569
