Chinese Food
All Recipes
Sweet water
Sweet water is a Sichuan snack. The key is the ingredients. It's the taste of sugar and garlic. It's very delicious. My wechat official account [personality is better than beauty]. You can become Xiaozi's friend after paying attention. You can a... ...
Spicy snails with garlic
Snails. The best before Qingming. When I was a child, Ma Ma and little shun'er said that after the Qingming Dynasty, the snails would have been looking for snails. They would have been thin. They were not delicious. So snails have to grab time t... ...
Baby's supplementary food ～ [krill Lotus Root Cake]
My girl began to add auxiliary food from soymilk machine rice paste. At that time, she liked it very much. When her teeth were bigger and she could chew, I would make all kinds of egg cakes, vegetable and meat cakes for her. She liked to eat sof... ...
Home cooking + fried razor clam
Razor clam is a common seafood ingredient. It's nutritious and simple. It can be steamed, fried, roasted or boiled. I think the biggest advantage of these shellfish is that they are delicious, easy to ripen and time-saving. Compared with clam, r... ...
Organic pea milk soup
March is the best season for children's physical development. After a winter energy reserve, children's height can also grow up like crops in the field. If you want your child's bone to grow, you must stimulate the increase of red blood cells. R... ...
Salmon, asparagus, corn porridge, baby's supplementary diet
Refer to the age of months - children over 11 months don't eat right before the age of 3. They can't make it up again later. Especially this kind of nutrition can't be ignored. I've talked about it in the recipe more than once. It's necessary to... ...
Spiced salted bean
A great wine dish
Boiled meat slices
Sliced pork with water is a new and famous local dish. It originated in Zigong and developed in Southwest China. It is a famous Sichuan dish. Because the meat is not sliced with oil and cooked with water, it is called boiled meat. Boiled meat is... ...
Stewed rice with mushroom and chicken leg
This is a simple, convenient and delicious stewed rice. You can make it with an electric rice cooker. It's nutritious and tastes good.
Congee with scallops and celery
I've been drinking porridge for about a month recently. I don't know how long I can keep it. I like making porridge for myself.
Fried clam with bean paste
The delicious fried clam with bean paste and spicy sauce can be regarded as a therapeutic food. Its main ingredient is clam. In ancient China, clam is a kind of medicinal material. It has the effect of calming the nerves and keeping fit. Long te... ...
Braised chicken with tea tree mushroom
I want to eat tea tree mushroom very much recently. So I bought a lot of tea tree mushroom this week. I plan to use tea tree mushroom for cooking. I think I'll choose one of them to make. Finally, I chose tea tree mushroom to cook chicken. The t... ...
Korean sauce soup
It's spring in Northeast China. Yesterday it was 20 degrees. Today it will be 11 degrees. Tomorrow it will be 5 or 6 degrees. The temperature of this roller coaster is easy to catch a cold. I made a pot of Korean soy sauce soup for my family at ... ...
Pigeon soup - nourishing and nourishing.
There's a little fan on the stage. He left several messages asking for pigeon soup. Today, we don't put pigeons on the stage. We have two kinds of nourishing pigeon soup. Welcome to leave a message about the dishes you want to learn. Next time I... ...
