Chinese Food
All Recipes
Quick fried fish soup with Kwai tofu
In fact, it's fish head and tofu soup. There's a man who likes fish head at home. It's good to eat fish head. It must be thick. So there's less soup. If you do, boiling water is better than fish head.
Saury with peppers
Longli fish can prevent cardiovascular disease and enhance memory. Longli fish can also protect eyes. It's especially suitable for children who read books, office workers who face computers all day, and mobile phones who bow their heads. There i... ...
Stewed chicken soup with fresh matsutake
For fresh matsutake, the most luxurious way to eat is soup. The flavor of Tricholoma matsutake is water-soluble, so the soup can release the fresh flavor to the maximum extent. You can add Tricholoma matsutake before the soup starts. You can als... ...
Emerald oatmeal
This jade is actually Kwai. Oatmeal makes the whole porridge super strong. The cucumber is green and light melon. In the morning, a bowl of nutritious oatmeal is low fat and fast.
Shrimp and Kwai seafood porridge - fast hand nutritious porridge
It's really delicious and smooth. The child drank a big bowl. For the first time, he even ate the leaves.
Vietnamese spring roll of cute cook
There are many ways about Vietnamese spring roll on the Internet. You must find the one that suits you. Good food is not a problem. Action is the key
Delicious preserved egg and ham soup with bean sprouts
Recently, in the circle of moms, we can see that many moms have such troubles. When summer comes, the children at home are easy to get angry. There is eye droppings in the corner of their eyes. The defecation is not smooth. They are always not f... ...
Fish cooked in water
Soft fish with bright red oil. Cure your rainy mood in a spicy way. Say up. Whenever I feel depressed or depressed, I often choose to eat a spicy meal. Even if you don't cry, you can sweat. It seems that all the extra negative energy in your bod... ...
Cute cook Q dumplings
Good food is not a problem. Action is the key On the way to food. I'm happy
Home style cold noodles
It's hot. I always want to eat cool food. How can I get rid of it this summer?
The most detailed method of boiled rice
Please see the last tip before you start. Please see the last tip before you start. Please see the last tip before you start.
Oyster, tofu and mushroom soup
Fast paced urban life. Every day, nine to five in a hurry. Get up early to work. Catch up with the morning rush to start the day. In the dim night, I dragged my tired body back home. It's like this. It's repeated in the days of mechanization. De... ...
Cook before building
Stew exists in many countries. For example, French Provence stew, tomato, pepper, eggplant and zucchini are standard. Our northeast stew, potatoes and beans are absolutely necessary. Chikuzei, a Japanese stew, is indispensable. Stews are almost ... ...
Teach you how to cook the mellow red bean paste
Children like to eat bean paste bags. But the bean paste in the baozi shop outside should be batch produced by the factory with additives. So cook it by yourself.
Cook a spiced bean
The world of food is too diverse. If you don't pay attention to the change of seasons, you will miss some delicious food. Seasonal food, such as Maodou in the market, comes up with five flavors when you see it. Just buy some home and make them. ... ...
Boiled lard
In a few days, I will make egg yolk pastry. There is no lard at home. I used to buy baked lard. Today I have time. I bought lard to boil myself. I made it for the first time. It's not bad. It's white lard. It's very fragrant.
Wonton in chicken soup
What's your family flavor? In other words, the taste of home may be the one you are used to. It can be a bowl of soup, a bowl of rice. It can also be a vegetable and a dish. What I am obsessed with is this bowl of chicken soup wonton.
It's very simple to cook Longley in Japanese style.
The tender fish is fried to golden yellow, and then put on the fresh and sweet sauce. A piece of fish can also eat happiness. Focus on the official account of the tiny rabbit. An original video recipe every day.
