Chinese Food
All Recipes
Three fresh shrimps wonton
When I was a child, I used to follow my father around. I heard that he would often make wonton for me. Now I'm grown up. Today, I also make wonton for my father to eat.
Millet porridge
It's very easy to make drips. It's a delicious breakfast with steamed buns.
Pumpkin porridge
My son likes to drink pumpkin porridge from Hannah mountain. He drinks several bowls every time he goes. So I tried to learn to do it myself.
Pan fried noodles
Pan fried noodles. Simple, convenient and quick. A bowl of nutritious pasta will do well. Save time. And can eat delicious noodles with soup and water. It's very suitable for people who rush to work.
Pumpkin congee
I've had a bad stomachache recently. I have to cook porridge to nourish my stomach. The white porridge is tasteless after drinking.
Clam and loofah soup
This soup. Just put a little salt in it. A little sweet soup is very good to drink.
Mashed potato with black pepper
Delicious mashed potatoes. Tears
15 minutes to make soft seafood porridge
Watching the rice congee Kwai introduced by micro-blog is to put rice in a fridge before freezing. Congee loving children's shoes. Come and have a try.
Millet porridge
I had gastroenteritis last night. I cooked rice porridge for myself this morning. It's sweet and delicious. The most important thing is that it's good for my stomach.
Boiled fish
Provide my personal experience for people who like to eat but can't cook. If you are like me, you can only turn on and off the gas stove and cut fish. Then you can finish the dish.
