Chinese Food
All Recipes
Southern wonton
When eating wonton in some stores, I'm not convinced. Do you dare to call it wonton even if it's filled with soybean? In our hometown, there is another name - clear soup. As the name suggests, wonton with no filling can only see soup. Make some ... ...
Summer light drainage swelling slimming soup
It's hot in summer. You might as well have some light ones. This soup has the smell of corn and the taste of tomato. At the same time, wax gourd can remove edema. It's light but not hot. It can also keep your face and slim
Stinky tofu with golden needle
It's a super food. It's very suitable for eating in summer when you have a bad appetite. It's also nutritious. It's easy to do.
Stewed tofu with silver carp and fish head
Yesterday, I bought a whole silver carp for making fish balls. The fish body was used to make fish balls. There are so many fish heads left. We have to find a way to solve them. So I thought of this fish head stewed with tofu. We all know that f... ...
Boiled asparagus
A simple vegetable. Still fresh.
Stewed spareribs
I'm used to the strong taste of braised soy sauce. I'll change my taste occasionally. I'll have a clear soup version. It's also delicious.
Mango flow heart. Eight inch Mousse
It's really mango for those who love mango. If you don't love mango so much, you can also make a simple mousse jelly. Remove the middle flow heart and mango flesh. It's much purer.
Boiled shrimps in black beer
It's the season when prawns are on the market again. Mr. Zhang has recited the delicious taste of prawns for several times in my ear. He implicitly and continuously expressed his desire to eat. At the weekend, I went to the market to buy seafood... ...
Making rougamo easily at home
Write a general introduction to this dish or the story behind it
Rice porridge
Purple rice grains are uniform, purple black in color, sweet in taste, sweet but not greasy. My son prefers to eat. 1. Cooking - purple rice is hard to cook. It is recommended to soak for 12 hours first. Steam or cook with white rice. Mix with 1... ...
Red bean porridge
My breakfast and dinner are often inseparable from rice porridge, so try to make it in a different way. Red beans can replenish qi and blood, promote water and reduce swelling. Regular drinking of red bean porridge can restore the ruddy complexi... ...
Spanish Rice
Spanish Rice has a moderate sour and sweet taste. It's very delicious. The Spanish Rice introduced here is improved. It's easier to make.
Mungbean Brown
Necessary food for Dragon Boat Festival
Dongyingong Decoction
Write later... Go to eat first ~ ~ ~ ha ha
