Chinese Food
All Recipes
Braised white radish
The effect of white radish: lower Qi, eliminate food, remove phlegm, moisten the lung, detoxify, promote fluid production, stop coughing and relieve constipation. Indications: cooking food can cure lung impotence, lung heat, hematemesis, flatule... ...
Fried strips
For my son
Pleurotus eryngii with black pepper
The delicious Pleurotus eryngii with the strong fragrance of black pepper. The simple way can best show the delicious taste of fungus.
Arctic shrimp and leek box
The leek box mixed with wild Arctic shrimp really wants to cry. It's a new height.
Fried egg with leek
Scrambled eggs with Chinese chives are the best way to eat Kwai.
Steamed sea bass with peacock
This is the first time to make steamed fish. I didn't dare to try it before. I'm afraid it's not delicious. I really don't know how to make fish. Just try it. It's super simple. yummy. It turns out that steamed fish is so good. In fact, many peo... ...
[fried shrimps] Mini lobster with fresh calcium
Xiaojia shrimp is a kind of shrimp specially produced in our local sea area. This kind of shrimp looks like a crawfish from the appearance. But it is very different from the crawfish. It will never grow big. Its head is big and its body is small... ...
Shredded pork tripe with seven colors
I've made pepper pork tripe soup before. It's very fresh. It's more delicious recently. Let's have a meal.
Spring cake skin (steaming plate)
Spring pancakes are usually made with a good crust and wrapped with meat and vegetable ingredients. It used to be pancakes fried and baked. This time, I tried steaming. Comparatively speaking, my kid likes fried and baked. Originally, I had a se... ...
Kung pao chicken
I used to have a very curious question. Gong Bao chicken. Gong Bao chicken. Why does he call Gong Bao. Let's check the information. It's said that Ding Baozhen, the founder of this dish, often entertains guests with this dish in his hometown. It... ...
