Chinese Food
All Recipes
The right way to open spore cabbage in healthy vegetables
A healthy food specially made for bean and fruit food. Spore cabbage is sweet and healthy. It's a new healthy vegetable. In order to match our healthy bean and fruit color, I specially added cheese slices. Unexpectedly, it's delicious. Let's try... ...
Laba porridge with brown sugar
Another year is the coming of Laba Festival. After Laba Festival, we must drink Laba porridge. The porridge cooked by ourselves tastes fragrant. It's soft, waxy, smooth and super delicious. The ingredients and production of Babao porridge are ve... ...
Hot and sour boneless chicken feet do this. They're chewy
When it comes to chicken feet, it's just a girl's favorite. Many people say that there is no soul without boneless chicken feet. But I think that when I eat boneless chicken feet one bite at a time, it's really delicious ~ -
Big dish and four happy meatballs
Four happiness balls on New Year's Eve. Implication - happiness in life, happiness in life, happiness in life, happiness in life, happiness in life, happiness in life, happiness in life, happiness in life, happiness in life, reunion and reunion
Lotus root and carrot meatball
Today, sharing lotus root meatballs suddenly reminds me to eat them. It's just that there are ingredients at home. Make them right away. Haha. I'm the action group. I'm going to prepare one lotus root, one carrot, three eggs with 300g of meat mu... ...
Nourishing wild mushroom chicken soup
I feel like a constant hoarding of food in winter. Every day when I open the refrigerator, it's a bit like the Mystery Box link of the MasterChef. All kinds of different ingredients. Let's see the combination. Half of the chicken I bought before... ...
It's snowing. How about a bowl of stewed chicken feet with Cordyceps?
Duoduo has made a ranking for her favorite soup. The first is stewed pork ribs and lotus root soup. The second is chicken foot soup. Because the material of chicken foot soup is a little bit troublesome, so she hasn't been stewed for a long time... ...
White radish and spare ribs soup. It's sweet but not greasy
A lot of people know that in winter, they drink white radish and ribs soup. But how can they cook it better? Ming Ming will tell you one of my ways. It's absolutely sweet and delicious. It's delicious-
It's so delicious to cook congee with preserved egg and lean meat
Congee with preserved egg and lean meat is a famous snack in Guangdong. The soft white congee, together with preserved egg and pork, is nutritious and delicious.
Shredded chicken leg (cold dish)
Make this dish in the new year. It's delicious~
Chinese New Year's Eve dinner
Sixi meatball looks complicated. In fact, it's very simple. The most important thing is the preparation of meat filling. Master these steps. Not only is the meat filling easy to form, but also the meat is fragrant. It's delicious and not greasy.... ...
Saute garlic with sausages
Kwai collocation is a delicacy that everyone loves. The hands are delicious and rich in nutrients. Sausages are the essential food for every family here. They are cooked together with garlic bolt. The method is simple and clear. And they also go... ...
Quail eggs with coke
Today, I'd like to share with you the new way to eat quail eggs. Cola quail eggs. The quail eggs made by this way are bright red and slightly sweet. The soup is rich and has the flavor of coke. It can be used as a small extra meal to increase th... ...
The elbows are fragrant but not greasy
The new year of 2020 is coming. When it comes to new year, elbow is essential. I used to think of elbows. That's the word fragrant. Now when it comes to elbows, that's the word greasy. Today, we'll innovate the traditional ingredients to make fr... ...
Four happiness meatball
I always think the meatballs are very pleasing. The round ones seem to represent a kind of completeness. I usually like to eat all kinds of meatballs, especially the fried ones. They are delicious but easy to catch fire. They are afraid of long ... ...
Braised chicken feet
This chicken claw is made of sweet and salty taste. It's very delicious. It only needs two cans of beer without adding water. It's very simple to make. This dish is necessary for the annual dinner. -
