Chinese Food
All Recipes
Small wonton with celery and the package method of wonton in kitchen
It's cold. Let's have a bowl of wonton. It tastes good with thin skin and full filling
Boiled dried silk
I'm sure my little friend who lives in the south of the Yangtze River is not unfamiliar with cooking dried silk. When it comes to cooking dried silk, you must think of high soup. Otherwise, as long as we adjust the ingredients, it will still be ... ...
Sausage noodles with minced pork
Although the picture is not good, it tastes really good and convenient.
Thailand dongyingong soup
Love Thai food
Braised shrimp
Fresh shrimp is a common aquatic product with high protein content and rich nutrition. Braised shrimp is bright in color and mellow in taste.
Naan (Indian and Pakistani food oven version)
I've tried several oven versions of the Naan recipe. The results are all good. But the recipe I used this time is the best. Although the oven at home can't reach the 8001000 degree Fahrenheit of India's Tandoor oven, so the baking time is forced... ...
Mixing ink
Appetizer
Northeast cabbage
The prescription my father gave me. But I changed part of it. Many restaurants make this as a free dish. But it's not as good as my father's.
Stewed potato with cuttlefish
My baby loves swordfish very much. Every time he makes fish, he only eats fish. He doesn't eat anything else. I'm thinking about what can I put in the fish to let the baby eat together. Think of potatoes. It's delicious. My baby is lovely. There... ...
Pork in pot
Guobaorou is a famous dish in Northeast China. It is called guobaorou because of its northeast accent.
Congee with Cordyceps and shredded chicken
Cordyceps flowers are gentle in nature. They are not cold or dry. They are safe for most people to eat. The meat of chicken is tender, delicious, nutritious and nourishing. Cordyceps flower and chicken are used for porridge. It can improve human... ...
Stewed oxtail
Simple. Delicious.
Meat in soy sauce
Korean people like soy sauce meat. Korean mother's favorite dish. Simple approach.
Assorted seafood porridge
A good porridge. The entrance is smooth. People can't refuse it. Congee with seafood is the best in my southern eyes. Time cooked porridge with fresh ingredients. It's a warm feeling in winter. It's also the necessary porridge on my dining table.
