Chinese Food
All Recipes
Cream cake
Homemade strawberry cream cake is silly and funny. Suddenly, I want to eat it but I don't want to go out. So I started to test the soft and shapeless shape of the cake. But it can't be shaped by a little flow of cream. So I just flattened it. Le... ...
Stewed Beef Brisket with potatoes
The children are changing their teeth recently. Some of their teeth are a little loose. The meat is not rotten and they don't like to eat it. I need more water and more time to stew for this potato stew. Even the potatoes are delicious after the... ...
Homemade popcorn with caramel
The story behind this dish ～ (optional)
7-inch trapezoid Qifeng cake
Qi Feng has always been the biggest problem faced by many young bakers. How can I make a Qifeng cake that I am satisfied with? How many little friends knock it day and night. There is a kind of momentum that doesn't give up. I have talked a lot ... ...
8-inch hollow Qifeng cake
We started with the hollow mold. We quickly made the cake. It's still so delicious. It's very soft.
Basha fish dumplings
My son and my daughter love fish dumplings in restaurants. They always think they will be very fishy and not delicious. A few days ago, grandma came here and tried to do it, but she didn't think it was very popular. This time, I'll share the rec... ...
Red Velvet Cake
Girls who like to eat sweets must know red velvet. Red velvet was once popular all over the world. Red velvet is like a very elegant and mature queen. It's deeply infatuated. It's so sad, beautiful, strong and amazing. Its charm is irresistible.... ...
Strawberry cream box
Douguoda handed in their homework in the first week. Spring is coming. Strawberry is the symbol of spring. It's time to eat strawberries. Strawberry is the favorite fruit for adults and children. Now it's suitable to make a cream box. It's just ... ...
Pancake with Qingming vegetable
Spring is coming. My uncle picked the latest Qingming vegetables in the field and sent them to my home. The tender tips are fresh and delicious. It's a delicious dish to make pancakes. What's more, Qingming cuisine has the effect of reducing ove... ...
Fat cheese cream mango roll
One afternoon passed quickly. I found that the time of the day is always moving fast. I don't know if I'm old. I don't like idling in my spare time. Perhaps the current impetuous environment needs a stable heart. See too much soul chicken soup. ... ...
Frog holding Yuzhu
On the way, I saw the farmer's elder sister selling some fresh broad beans on her back. I bought some. It happened that there were garlic bolts at home. The bacon my mother gave me a year ago. I made this special classic Yunnan style stir fry.
6-inch red velvet cake with fruit
Finally, I managed to make a naked cake with a plaster. Sometimes I don't pursue perfection. It's better to live more freely. After all, I'm not professional.
Sesame and shallot biscuit
I've been eating sweet biscuits for a long time. This time, I'll change my taste. Make a salty sesame and shallot biscuit. Corn oil is added in the ingredients without butter. It's a small snack with low fat, healthy and no burden. It's deliciou... ...
Baked cake
Bake the cake. Record it. It's convenient to check. Note: when the cake paste starts to mix well, it's more like dough. Add the yolk slowly, and it won't be. Please look at the formula before you follow it. Don't blame the formula for any proble... ...
Jujube cake
Preparation - 1. Take the eggs out of the refrigerator in advance and warm them back. 2. Brush the oil on the mould and spread the oil paper. 3. Wash and soak the dates for ten minutes. 4. Preheat the oven in advance.
Rye bread hamburger (with the method of making rye bread)
The total amount of protein, fat, starch, dry matter and 18 kinds of amino acids in rye flour is higher than that in common wheat, and the seven kinds of amino acids that are necessary for human body but can not be synthesized are much higher th... ...
Fish flavored cabbage
Cabbage is delicious in this way. The taste is sour, spicy and delicious, but it's also sweet. Super subordinate.. The most important thing is that it's delicious and not fat.
