My mother is good at cooking a kind of Shanghai dish called noodle and crab . All the fresh eyebrows will fall off. I inherit the classic. Creative play. Original this shrimp and crab pot.
This year, I bought cream moon cakes and durian moon cakes from Peninsula Hotel. After seeing the ingredients list, I found that they were different from the formula made before. So according to the actual taste, we improved the method. Here we ... ...
Gongbao juice-1-1
Light cheesecake has been made a lot. But this light cheesecake has different formula. It uses 8 yolks. Maybe it's the reason of the 8 yolks. The color of the finished product is excellent. There is no low flour in this recipe. It's all corn sta... ...
My daughter likes to eat biscuits. I'm afraid there are too many additives bought outside. So it's not difficult to make them at home. It's very convenient.
Marguerite has a very long scientific name - Miss Marguerite who lives in Stresa, Italy. It is said that a pastry maker fell in love with a miss. So he made this kind of dessert and took the name of this miss as the name of this French dessert.
Taoshanpi moon cake is simple and fast. It's delicious. It's the name of the moon cake skin. There are all kinds of flavors. You can buy it in a treasure bakery. -
The milk yellow moon cake of peninsula hotel is called Rolls Royce in the moon cake. The mini moon cake with a grain of 35g costs 46 yuan. Actually, the supply exceeds the demand. I looked at the ingredients list carefully. I felt it was too dul... ...
This roll is rich in flavor and nutrition. Laver with a strong taste of the sea, fresh and refreshing cucumbers, meat floss with a little spicy taste, and the taste of sour, sweet and sour salad dressing. These tastes strongly and repeatedly tea... ...
This cake is delicious, beautiful and complicated. But don't be intimidated by these complicated steps. You can slowly divide it into three kinds of cakes. A strawberry cake roll. An egg sponge cake. A mousse cake. Slowly do it one by one. You w... ...
I haven't eaten the real Margarita biscuits, but I have made them online. But they are easy to break. So I changed my recipe. They are delicious and not so easy to break.
My favorite milk flavored coconut moon cake. Irresistible temptation. The skin is thin and soft. The super tempting coconut vine and plum stuffing is wrapped with thin pie skin. It's baked to golden yellow. It's soft and sweet in the mouth. It's... ...
Shuflei. Also translated as shuhuli. Custard. It's a French way of cooking. This special cooking method. The main materials include egg yolk and different ingredients mixed with beaten protein. After baking, it is light and fluffy. Souffl é come... ...
The ice skin basically uses the previous Daban recipe. The cream filling is changed into the filling of jialinlou cream moon cake which is transmitted from the Internet. The weight of - 40g can be 22. The weight of 50g can be 18
Egg skin vegetable roll reference age - 12 months + today's recommendation is an interesting complementary food. Let the baby fall in love with the food that he doesn't like to eat at ordinary times. Help the baby get rid of the bad habit of picky eating.