Chinese Food
All Recipes
Rose Milk Mousse
I wish all girls, big and small, happy 38 goddess day. Rose Milk mousse to you. May we all be as beautiful as roses. -
Sweet corn cake
Glutathione in corn has cancer effect, it can bind to many carcinogens in human body, and can make these substances lose their carcinogenicity. Corn contains cellulose, which is a carbohydrate that can not be absorbed by human body, which can re... ...
Mango cake box
Goddess day. Make some cakes to make yourself happy
Coarse and fine corn flour cake
All of a sudden, I got inspiration. I created an illustration with a good corn flour cake. A cute Wang Xingren bravely rushes to the garden in TA's heart. There are flowers and grass there. There are also bright sunshine.... this corn flour cake... ...
Cantonese dumplings
There's a dumpling expert in the office, Hua Jie. She has eaten her products several times. After seeing the pig running, she also knows the pig's name. So she tried her hand on women's day on March 8.
Margarita biscuit
The first time you make a biscuit, the one you don't want.
[xiaoxianxia 2 minute delicacy] broad bean, ham and rice
It's the season when the broad bean goes on the market every year. I'm afraid it's the most beautiful moment in its life. Only at that moment will fava beans be picked out under the name of seasonal fresh goods. Broad bean ham rice. The same ric... ...
Qifeng cake
Qifeng cake has always been the most popular work in my baking career. It may be because of the sense of achievement it brings after a little expansion in the oven. It may also be because of the fragrance effect of the room after a moment. It ma... ...
Nut country bread
This bread. No milk, no eggs, no butter. But it is rich in nuts and wheat germ. It is not only low in calories, but also relatively comprehensive in nutrition. The most important thing is that it is really delicious. It's crispy outside and soft... ...
Corn cake
In addition to rice, the main food in my family. Cake often appears on my table. Mix all kinds of grain flour and some flour. Add some yeast. After fermentation, put it directly into the steamer to steam. The combination of coarse grain and fine... ...
Winnie bear cheese Tarts
It's a delicious cheese filling. It's fragrant when it's just out of the oven. Take a bite of the sweet filling and flow it on the tip of the tongue. It's very delicious with the crispy tarts. The marked amount can be used to make 2 plates of 12... ...
Squid roll
Simple, reliable and delicious.
Red velvet flower cake
The wonderful red velvet fresh flower cake has abandoned the heavy oil cake bottom and changed to Qifeng cake bottom. The food is not only less guilty, but also more soft and light in taste. It seems that the naked cake on the top is very simple... ...
Beet Margaret
Look at this gorgeous color. My daughter happily asked me if I could eat it? Yes, of course. It's not a pigment that's good for children. Some of the children have iron deficiency anemia. Beet is one of the great ingredients for iron supplement.
Braised eggplant with tomato
All kinds of dishes witness my growing step by step
Golden yam
Yams are full of treasure. It's just right to eat them in the cold and warm spring. Yam is a kind of food with high nutrition and low calorie. It is especially suitable for women who want to maintain body shape and supplement nutrition. Yam also... ...
Corn cake with bean dregs
This is the result of changing the original idea during the production. The taste and taste of the result is similar to the tortillas baked in the stove once eaten in the farm. The taste is rough. But I like it very much-
Chocolate pudding cake
CICI's chocolate pudding cake. It's smooth and delicious. It's full-bodied and delicious. Take a bite. It's a big satisfaction~
Crystal dumplings with vermicelli
I believe many people have eaten vermicelli. The best vermicelli are made of mungbean. They can also be made of corn starch or sweet potato starch. But the quality is not as good as mungbean vermicelli. Because the most amylose in Mungbean is no... ...
