Chinese Food
All Recipes
Fish flavored shredded pork
Fish flavored shredded meat is an indicator to test cooking skills. The same ingredients and different people's taste are different. This recipe is still very successful.
Warm up and replenish air boiled mutton balls soup with white radish
I often hear the old man at home saying, eat carrots in winter and ginger in summer. Don't bother doctors to prescribe prescriptions. . The white radish in this soup can detoxify the heat and eliminate phlegm and dampness. The mutton is sweet an... ...
Stinky tofu (with sauce)
The weather in Xi'an has changed. The cold people just want to eat something sweaty. Find the rest of the tofu at home. Then make a stinky tofu -
Lettuce leaf sausage rice
This is a meal made from the kitchen leftovers. Yesterday, I taught my baby to make lettuce with mashed garlic. This season, a large number of local lettuce are on the market. They peel off many leaves. Many people will throw them away. I remind... ...
Healthy coarse grain vegetable cake
Get up in the morning and rush to do this. It's simple, fast and nutritious.
Pinctada
I've long wanted to make a small mussel shell for my baby. But I didn't have a suitable one before. Now I've opened a group for my sisters to make a small mussel shell without any additional additives. I have to make one that I haven't tried before.
Matcha, cocoa, rice cooker, shredded bread
Matcha powder and cocoa powder are about to expire. I want to make my own bread. Follow me. It's right to walk. It's been a long time since I sent out the recipe. Then I came ha ha
[celery with squid] street snacks ❤️ Honey peach loves nutritionist's private kitchen
I want to eat squid. Roadside stalls have been missing for more than two months. Let's make it by ourselves. Let's decipher the taste of squid. Fried squid, celery, dried tofu, shredded praise.
Crispy and glutinous snacks ❤️ Fried enema
Fried enema. As a classic old Beijing snack, if you don't eat it for a long time, you will think about the taste of crispy, waxy, crispy and waxy. My God A kind of It's delicious, but I didn't expect it. One day, I can also eat my own fried enem... ...
Sweet potato and shellfish without sugar
I like eating and I'm afraid of being fat. I made this
Fried chicken chop (home made)
Why do you want to try fried chicken chops? I don't know how to eat this dark dish because of the plum sauce. I think that the sour and sweet fried chicken will be very greasy and appetizing. More chicken can also be used to make curry rice or a... ...
Super fragrant sugar free whole wheat salty soda biscuit
Losing weight and fat has become a popular trend. But I want to eat delicious snacks again. The number of calories in the snacks I bought has exploded. So I have to do it myself. This one suits my taste.
Croissant
I like baking. I like to stir up pasta when I'm free at home. This is a practical bun. It's very simple. You can try it when you're free.
Minced pork rolls with Scallion
Breakfast is not heavy seven days a week. It's worth the aftertaste. The taste of salty, salty and sweet spoils your taste buds. The color on the cake roll is various and rich. It greatly increases appetite. The child eats two on the table. Is t... ...
