A kind of He has planted some wormwood and wormwood from his family yard. They are all made of baonen leaves and pressed mud. They can make old green leaves and soak their feet. Ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ... ...
It's quick and easy to use. It can be eaten in an hour or so. It's healthy and low-fat.
Although it's spring outside, but because of the epidemic, we still stay at home. What we eat for three meals a day is a matter of great concern to all of us. Today, I will teach you how to make a stir fried milk of Canadian Arctic shrimp. We ar... ...
I always wanted to eat shrimp dumplings. Then I finally started to make them today. Take a bite. Pooh. Stir fried juice. Yummy... It's about a Jin and a half of dumpling skin. Because of laziness. Dumpling skin is bought now. Hee hee (๑ ー ๑)
Meat and vegetable match. One pot. Dinner artifact. A hard dish for friends. Spicy degree and vegetables can be adjusted according to preference. For example, I changed a thousand pieces of knot or silk into tofu and put some bamboo fungus in it... ...
This dish is very light. The sour and sweet tomato is very appetizing. With the basil, the whole soup becomes very delicious. A little seasoning will add flavor to the dish. I like it very much
1. For the first time, there was no cream or butter. I used yogurt and corn oil instead. I found that butter can be replaced by corn oil. But cream is absolutely irreplaceable. So I bought butter as soon as possible; 2. There was no electronic s... ...
Strawberry cream cake is one of my son's favorite desserts. The cake is ready to eat, with cream and strawberries. I think it's delicious. I used the Qifeng cake making method. It was baked in a hollow mold. Qifeng cake is easy to make, full of ... ...
After promotion to Baoma, she began to learn how to make delicious food. In order to make food for her baby in the future, the meal was fast and the dishes were rich.
Gongbao chicken is a famous traditional dish at home and abroad. This dish is also classified as Beijing Palace dish. Kung pao chicken is made of chicken as the main ingredient, with peanuts, cucumbers, peppers and other auxiliary ingredients. T... ...
I've been infatuated with pink recently. Maybe it's spring. I'd like to have a pink biscuit, too.
It's a simple, delicious and delicious dish. Kitchen Xiaobai can learn it quickly.
The recipe comes from Junzhi. It's a good recipe. Record it for review.
Spring is the season. The most seasonal fruit is about strawberries. The children at home love strawberries most. Make a strawberry cake roll and share it with their families. I use a 28 × 28 baking tray.
I love tofu. I love how to make tofu. Today, I'll make a dish with Luffa. We all know that eating Luffa often can improve human immunity, beauty and nutrition.