Chinese Food
All Recipes
Steamed hairy crab
Steamed hairy crab is a traditional dish in Jiangnan. The crab is original, orange in color, delicious, nutritious and mellow, but it's not easy to master the cooking temperature. If you don't pay attention to it, you will waste the crab's flavo... ...
Fresh crab
A woman can't live without eggs. Steam, boil, bake Change the pattern to arouse the appetite of the parturient. Today's dish adds another nutritive raw material kelp from yuezitian. This makes it not boring to eat eggs. There is also a sense of ... ...
Steamed swimming crab
Yesterday, my elder sister's family brought some fresh swimming crab. The big one is 82.5%. One is enough to eat. It's big and fresh. But it makes my seafood lover happy. Fresh Portunus is suitable for steaming. It can retain the original taste.
Jiangzhe Sanxian soup
Down to earth ha ha
Seafood gourmet
Home style version of seafood cafe. Seafood dating
Crab with Curry Bread
It's the end of the year. New Year's Day is coming. Many people are still worrying about where to eat and celebrate. But more women still like to cook a big meal at home. The family is happy to enjoy the delicious food. No need to wait in a long... ...
Spicy hot pot with sauce
Before I wanted to eat spicy pot, I ran to get it. After eating n times, I suddenly found out why I didn't try to make it myself. So the supermarket began to try to buy materials. I ate several brands of spicy pot materials. I found that the tas... ...
Spicy pot
The taste of spicy pot. I think as long as I like spicy food, there is nothing I don't like. I choose my favorite ingredients. After stir frying, I cook all kinds of spices. Spicy and delicious. The taste is only known after eating. And the spic... ...
Noodles with mutton soup
Sijibao peanut butter is delicate, smooth and thick. It's the collision of peanut flavor and mutton. It's delicious. -
Pot soup with mixed mushrooms
I like mushrooms since childhood. I can't help seeing all kinds of mushrooms when I go to the supermarket. It seems that mushrooms have a natural attraction to me. It's really wonderful to cook a pot of mushroom soup which can shed eyebrows in y... ...
Spicy hot
In recent years, bone soup Malatang has become popular in Beijing. Instead of making Malatang with a red soup base, it's replaced by a thick white soup base. It's impossible to make bone soup with a real bone soup. At the beginning, most of the ... ...
Sliced egg with mushroom
Every time you go to the supermarket, you will be attracted by a wide variety of fresh mushrooms. Even if you don't buy them, you should stop and enjoy them for half a day. In fact, mushroom has high nutritional value, delicious taste, low calor... ...
