Chinese Food
All Recipes
Mini Egg Tarts
Start a new oven. Prepare to make an egg tart with difficulty of 0. Novice can also come
Braised salmon
If you match the original picture, you won't want to click in to see the video..
Thousand layer cake (primary zero failure)
I like the taste. But my home is far away from making cakes. I made them myself. I also made one for my mother. The best thing I can do is to add fruit at will. All kinds of flavors are OK. As long as you like it ~
Pull the small milk bag. Tear the bread by hand. Hand kneading oven version
There were four failures in baking steamed bread. The fifth one was called bread at last. But the fifth one was not able to be brushed at the sixth time. In addition, when baking, the skin was too hard and the inner part was not in place and sti... ...
Red velvet strawberry cake
New Year's red Mei
No bake frozen cheese cake
It's winter vacation. Qifeng cake has been made before. Ha ha. Try this one. Frozen cheesecake is very expensive to sell in the cake shop. And I'm tired of eating it too much. I made it and brought it to my classmates' party. I'm not tired of it... ...
Cream puff
I like to eat puffs. So I experimented many times.
Pasta with cream Bacon
Like the flavor of cream
Fish Purse
There will be fish every year. This fish purse. It's a very special dish. It's a combination of Chinese and Western food.
Flower cake
2017 is coming. I hope the new year will be smooth, safe, healthy, happy and happy.
8-inch cream fruit cake
It's a sweet and beautiful cream cake with strong new year flavor.
