Chinese Food
All Recipes
Cherry blossom and strawberry
Yesterday was the autumn equinox. The atmosphere of autumn is more and more strong. Autumn is the season of chestnut fragrance. When autumn comes, there is such a small dessert that has to be put on the agenda - the Montblanc cake. Montblanc is ... ...
Taro crispy
I used to like Long Feng Chengxiang taro crispy. But it's too sweet. I'm tired of eating too much.
Love Muffin
Among the cakes I ate when I was a child, Muffin Cake is the most impressive one for my appetite. It feels very fluffy and soft when I eat it. Personally, I especially like to eat chocolate flavored muffin. Eating one makes me very satisfied. Ev... ...
Flatfish cake roll
Wonderful taste. You can't stop eating
Cream finger biscuit with goose egg
The last goose egg. The remaining half of the yolk. It was originally planned for Jun's yolk biscuit. But it should be accompanied by an egg. 90g flour. It's too much. It suddenly occurred to me that Mr. Meng had a cream finger biscuit. It shoul... ...
French strawberry cake
Strawberry is one of my favorite fruits. But my favorite is strawberry cake. This French strawberry cake will appear in every dessert shop in France. Among them, the soft Genoa sponge cake, the strawberry fruit in the mouseline cream, and the sw... ...
Count Mocha (including decoration) [no privacy]
Every time you make an appointment with a friend for afternoon tea, are you the one who is most troubled? You can't make up your mind to flip the menu. It's too hard for you to make a choice on the cake. You want to have the tea flavor of Earl's... ...
French strawberry cake
Fresh strawberries are on the market again. I like strawberries very much. Make a cake out of strawberries. I think of the French strawberry cake freiger. This kind of cake will appear almost in the dessert shops in France. The traditional freig... ...
Meat loaf
Bread is a common breakfast item in our family. Especially bread with stuffing. It tastes good and delicious. It's very popular with my family and me. Since I learned how to bake, I have often improved my own recipe. Although I haven't received ... ...
Braised toast
I've done it several times.
Chocolate sandwich pound cake
I fell in love with pound cake. I tried many kinds of pound cakes again and again. My favorite is this one. Chocolate control must be super love. It's very rich. It's also praised by all the friends. But the calories are directly proportional to... ...
Forest yellow peach sandwich cake
I've always thought that yellow peach can is one of the most suitable fruits for cake making. Yellow peach with fragrant Anja cream. The taste is not too good. With orange decoration, the simple and elegant fruit cream cake is ready.
Huaqiao cake
Recently, I was attracted by Korean street food, especially a kori cake that looks like a pancake fruit. My little greedy insects were called out.
Milk yellow flow heart moon cake
Cream flow heart moon cake. Three or two on the belly of the moon cake. The production is very cumbersome. Cream and flow heart need to be fried separately. In the baking process of the moon cake, in order to ensure flow heart, we also need to t... ...
Strawberry red fruit mousse
Although it's autumn, I still want to catch the tail of summer
Tiramisu
This time I used some patterns. They were tiramisu at the bottom of the cake and tiramisu at the bottom of the finger biscuit with cocoa chips.
Papaya and grapefruit mousse cake for beauty and beauty
What kind of cake is most suitable for this situation? Of course, this is a beautiful and delicious papaya grapefruit mousse. The little fairy loves papaya, which is full of childhood flavor
