Chinese Food
All Recipes
Crispy mushroom
It's time for kabarala to talk about new year's Eve dinner. These 10 days are the busiest time before the Spring Festival every year. Before the new year's Eve, it's all fish and meat. It's happy to eat oil. But this year's new year's Eve, blue ... ...
Special black pepper mixed kebab
If the barbecue in summer pays attention to being carefree, then the barbecue in winter must be warm and cozy. No smoking barbecue at home. Almost the best choice for barbecue in winter. Take care of the ingredients. Put them on. Cook a deliciou... ...
Crispy rice noodles (Jingguo) homemade snacks traditional snacks
The times are changing. The taste is the same. The taste of returning to the old days
Hand held cake banana crispy (durian crispy)
I bought a whole durian. I got angry accidentally. I didn't dare to eat it directly. So I thought of this way. I bought another banana to get rid of the fire. It's really delicious
Stewed vegetables
There are stews, meatballs and crispy meats made in advance, which will add a lot of flavor.
Crispy swordfish
Family gatherings must be cooked. It's a bit like eating canned fish when I was a child.
——Braised hairtail in ancient way
Hairtail and hairtail, as a native of northern China, I have only a few knowledge of seafood since I was a child. Hairtail, yellow croaker, flatfish, prawn, sea cucumber Then it's gone. On the dinner table for Chinese New Year's day, I also made... ...
Crispy carp
Every year there are fish ~
Red fat green thin
I think of the taste of Chinese New Year at home. In the afternoon, I groped for the poor memory and fried the crispy meat. Although it has no shape, it tastes very good. I used cabbage without buying spinach. Cabbage combines the greasiness of ... ...
Crispy cake
You can make a six inch cake plus a three inch cake.
Crispy bean paste
It's beautiful in appearance. It's very crispy and fragrant. It's dross when touched. This time, I also use my favorite red bean paste for filling. It's just sweet. It's not too sweet and greasy at all.
Full of color
This dish uses crispy intestines. With some vegetables, it's very popular. It's just in line with the festival atmosphere. So it's called full glory . It means red life.
Hot pot with vegetables and crispy pork
When I was in Chongqing, there were fried crispy meat sellers in the alley. When I went home, I bought some snacks to watch TV. I didn't eat crispy meat in Guangzhou for many years. I didn't know that it was delicious in the hot pot until the ho... ...
Spinach with crispy nuts
After the new year's feast, the vegetables come to wash the intestines. Have a fresh and cold dish. Spinach is rich in the nutritional value our body needs. Rich protein is good for our body.
Sausages pizza with crispy bottom
I'm used to thick bottoms. I'll have a crispy one today. Thin to translucent. One bite crunchy. Have you eaten it? Hey, hey, hey...
Crispy dumpling
In the past, there were many crispy grains prepared for bread making, which could not be used up at all. So this time, we continued to use materials - Main dough - high gluten flour 250g, egg liquid 45g, sugar 50g, salt 3G, yeast 3G, milk 125g, ... ...
Crispy Shrimp
Shrimp tastes delicious. We will buy a lot of refrigerators to refrigerate when the shrimp is on the market near the sea. When we seal the sea, we will take them out to cook and fry them very delicious.
Valentine's Day crispy top hazelnut chocolate cake
Valentine's day. Make chocolate cake for my lovely little lover. Wish my baby happy and healthy. A perfect combination of chocolate muffin and crispy protein. It's delicious.
