Chinese Food
All Recipes
Crispy chicken gizzards
Inspiration comes from the almost lost stir fried double crispy (ingredients - pork tripe tip and tender chicken gizzard). Only chicken gizzards are used here.
Crispy egg yolk (snack, egg, fruit, chestnut, salted duck, egg, bean paste)
My roommate once brought me a bag of crispy egg yolk when he came back from other places. At that time, he was fascinated by the taste. It was delicious. It's Spring Festival these days. I'm afraid I can't buy it back online. It's not fresh when... ...
You can't hide it all over the garden (color vegetable noodles, casserole and marinated noodles)
Warm morning. Spring comes quietly. The special fragrance and light make-up of spring food add a touch of bright color to the table. From noodles to vegetables, they are made by hand. Nutrition extends from the tip of the tongue to the taste bud... ...
Fried crispy milk
It's Crispy on the outside and tender in the inside. It's very creamy and delicious. In fact, it's really simple. Act as soon as you want.
Crispy mungbean cake [electric rice pot version]
My family all like mungbean cake. They always buy it out of fear of being unhealthy. So they learn to make it by themselves. The taste is very good.
Starbucks red bean Muffins
I like Starbucks' red bean muffins very much. Every time I drink coffee ashes, I will order one. But what do I want to do at home? So I decided to make it myself. I think this muffin is similar to Sikang. But I think it should be added with baki... ...
A prelude to sweet and sour sirloin to make delicious crispy sirloin
I want to make a delicious sweet and sour sirloin. There are two keys - the crispy sirloin is fried well. The sweet and sour juice is well mixed.
Doughnut bread
Dousha bread is a very common kind of bread in bakery. When my daughter came into bakery as a child, she would buy Dousha bread. After stepping into the baking line, she learned to make bread. Dousha bread has also become one of the most common ... ...
Brown sugar digestive biscuit
Digestive biscuits can be used under mousse cake or tiramisu. Digestive biscuit made of whole wheat flour. It's more nutritious. It tastes good.
Egg cake
I'm a post-90s girl, but I love making things. I didn't think about taking photos of the dessert before. Although I remember this time, there are still some shortcomings. You're all inclusive
Fried mushroom with salt and pepper
Can I tell you. Do I have the taste of fresh shrimp for this dish_ ∩)O
Crispy egg yolk
It's a Chinese dessert that I like very much. I used to think that it's difficult to make pastry. Since I stepped into bean and fruit, it's so easy to make no matter how difficult it is. -
[Matcha] crispy puff with casda sauce
Crispy puff is not a kind of rare dessert. It can be tasted in stores at home and abroad. There are many scores on the book. I have tried several of them. Several times I came down to think that this collocation is the best to eat ╯ (╯) I hope you like it.
Crispy egg filled pancake (red wolf's favorite pan version)
What's for breakfast? I don't like eating breakfast with gutter oil and various additives outside. So I've racked my brains to make some delicious and healthy things for my girl. Today's egg pancakes are praised by her. I feel satisfied/~
Crispy baby cabbage
It's getting hotter. It's going to be the season to show your legs. Hahaha Did my friends get into action? I've been running recently. It's said that running legs are thick, aren't they? I can't care about spicy food. I'll stick to it all the ti... ...
Crispy Butterfly
A thousand layers of pastry can be regarded as the delicate work in the heart. Compared with the praiseworthy gold brick, it is less a fermentation link. But in the folding, shaping, baking and other links, the requirements are more careful. It ... ...
