My family uses leftover steamed bread to make bread bran. My stinky boy comes to join the party and says that he wants me to make food for him. So this dish of delicious Longley was born. I hope you like it.
Pancake fruit appears in the top of the tongue two three meals. It is a traditional snack in Tianjin. It has been developed to the whole country for a long time. There are many different ways according to the taste differences between the north ... ...
It's too cold in winter. I have to find something to do. So I baked the yolk crispy. During the baking process, the house was full of fragrance. It warmed the winter night.
I always like snacks in winter. They are expensive and unsafe. Today, I'll fry a piece of taro by myself. It's crispy and delicious.
Good meat comrades
A Kwai OMI recipe colorful fry egg rolls was released two days ago. It was a great response. Simple and omelets dishes are more handy. My family seldom likes hairtail. Last night, I made his favorite crispy hairtail. After this dish is marinated... ...
Chinese pastry. It's similar to wife's cake. It's just that the stuffing is replaced with salted egg yolk.. The salted egg yolk tastes really good after baking.
Go to Hunan restaurant for dinner. Cauliflower in dry pot is a must. What's on the fire and what's the flavor With a bowl of white rice, it really should be said that there are only delicious food and family ties in the world that can live up to..
This kind of rice cake is best eaten now. It tastes crispy outside and waxy inside. It's amazing.
As a daughter-in-law of Northeast China, she has been learning the famous dish of guobaorou in Northeast China. After many attempts, she finally made delicious guobaorou ~ ~
It's a popular snack on the Internet. Stir fry a large bowl. It's super fun to eat with a spoon. If you can't finish eating, take a fresh-keeping box. It's very well preserved. But basically how much to fry and how much to eat each time. There i... ...
This dish is golden, yellow and red in color. It's crispy and fragrant. It has high nutritional value. It's very simple. I don't like eating when I'm pregnant. My husband made this kind of love food to improve my appetite and nutrition. Now it's... ...
It's similar to cake. It's easy to start. When I was a child, I liked to eat dried cake. It's a super nostalgic taste. Want to buy finger biscuits to decorate cake. Because finger biscuits are not cheap, I decided to make them by myself. As a re... ...
All of a sudden, I had a brainstorm. I fried a fried dough stick to eat. I didn't expect it to be super simple. The first time I made it, it was quite delicious. The delicious food couldn't stop.
It's the beginning of a new week. Young master is going to take the final exam this week. It's a little late in the evening. So I want him to sleep more in the morning. So I helped out with a small meal bag. I asked the boy to serve it with trem... ...
It's made for the new Panasonic nbh3200 oven. Why do you choose such a simple biscuit? I want to say. In fact, such a simple biscuit without plastic shaping and frosting is the real test of the oven. Because - there's no way to cover up the ugly... ...
Muffin made with pumpkin is very moist, soft and smooth. The crispy surface is crispy. The taste is very rich. It's also great to change into yogurt. Muffin body material - 100g low gluten flour, 1 egg, 20g sugar, 70g pumpkin, 70g milk, 45g corn... ...