Chinese Food
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Pineapple bag
I can't stop eating when I'm talking about losing weight. Otherwise, it's a lifelong career. That's not. I made pineapple bag again today. OK, I'll talk about losing weight tomorrow.
Pineapple bag with pineapple
The pineapple bag with more pineapples is more sweet and delicious. The taste is excellent.
Pineapple bag
Pineapple bread is a kind of sweet bread from Hong Kong. It is said that the pineapple bread is named because its surface is golden yellow, concave and convex crispy like pineapple after baking. There are many kinds of divisions. Table type. Hon... ...
Fried dumplings with leek and egg
I like pot stickers very much. This filling tastes good.
Chocolate layer
It's a very popular dessert recently. It's very simple and super delicious. The thousand layer cake with yogurt is low in calories and delicious
Crispy durian puff
Durian is double-sided. For some people, it's sweet, smooth and delicious. For some people, it's extremely smelly. It can't smell, let alone eat. There's a joke. A family is baking durian cakes. They hear a knock on the door. When they open the ... ...
Liuxinruhuang moon cake
Heavy guests are here. This time, we have the honor to invite Cui Liting, a famous baking teacher in Shunde, Guangdong Province, who is the third place in the I'm a super cake maker baking competition, to partner with the old teacher s. We will ... ...
Milk yellow flow heart moon cake
It's another year's moon cake festival. I made moon cakes early this time. It's very delicious. Because the cream filling and heart filling are fried by myself. There's no antiseptic addition. The moon cakes should be refrigerated and kept in th... ...
Jinsha milk yellow flow heart moon cake
My little master only loves Cantonese style egg yolk and lotus seed moon cake. I'm lucky to have a chance to have a look at Soviet style fresh meat moon cake. I can't squint at other kinds of moon cakes. So I have no chance to try either taoshan... ...
Wuren moon cake
Every year when August 15 comes, I will make some moon cakes with five kernels to eat. I put a lot of materials every time. It's almost ten kernels. The nuts inside need to be all cooked. When selling dried fruits, they are all roasted. If the n... ...
Sugar free cantonese moon cake with egg yolk and bean paste
The Mid Autumn Festival is coming. You have to make moon cakes to meet the scenery. I don't know that some people like Xiaoxie. They like to eat skin when eating moon cakes. Especially this kind of Cantonese style with a little sweet taste (Yuri... ...
Cantonese moon cake
In fact, it's very simple to make Guangyue. I still don't know how to make those inedible mooncakes that are so inedible... The formula shared today can make 10 50g mooncakes. The filling weight is 4-6. If you are making 75g mooncakes, you can m... ...
Cocoa cake rolls
There are many styles of cake, such as soft Japanese cotton cake roll, popular simulation watermelon roll, cool bamboo charcoal Matcha milk jelly roll, fragrant chive meat cake roll... I'm afraid I can't count ten fingers. Which is your heart? R... ...
[mooncake rose] milk yellow heart flowing mooncake
Delicacy delicacy moon cake with original life video, more food sharing. Please pay attention to WeChat official account - appearance life.
Cranberry mung bean mooncake
I always like mung bean cake. It's delicious to make mung bean stuffing into moon cake this time. It's also delicious with a little cranberry.
Shandong Weifang Meat fire
Shandong people love pasta. They like to make pasta into all kinds of delicacies. Burning meat is one of them. This is a simple way of cooking meat. -
Black sesame walnut crust moon cake
The crust moon cake with black sesame and walnut stuffing is full of sesame flavor. The walnut kernel hidden in the middle is also very crispy. It's a surprise when you chew it. It's sweet but not greasy. Take one minute. The cake skin is made b... ...
