Chinese Food

Custard pudding

I ate this toast pudding in the great John's shop. The name is European grandmother pudding . At that time, I was very curious about why it was called grandmother . The so-called grandmother is made of leftover cakes, biscuits, toast and so on. ... ...

Cranberry biscuit

When I was a new Baker, I wanted to make the necessary biscuits for new bakers. At that time, my family didn't have this appetite. I said it wasn't delicious, so I ran aground. This time, his classmates bought this biscuit on wechat. How could I... ...

Egg lunch Patty

[pineapple stuffing pineapple Sikang] pineapple sandwich + Pineapple pastry

Square self matching. Component - 6 (large)

Fried noodles with soy sauce

We all like noodles. My daughter likes fried noodles best. But for those of us who go to work, we are short of time after work. It takes some time to buy the whole dish code of fried noodles. It is estimated that we should send our daughter to s... ...

Korean spicy squid pizza

This Korean spicy squid pizza is easy to make. You don't need to brush the sauce on the bottom of the pizza or add herbs like basil. Just spread the mixed stuffing on the bottom of the pizza. Don't be intimidated by seemingly complex materials. ... ...

Yogurt Napoleon pays homage to the solar eclipse

Italian pizza with beef and black pepper

I belong to the type of pizza that I love very much. When I think of eating for the first time, I ordered three or four kinds of pizza in a certain guest. I like eating all kinds of pizza, but... I'm really not interested in its thick crust ~ un... ...

Kwai egg tart - fast sweets

In the past, my favorite dessert was egg tarts. I didn't go to KFC to buy egg tarts, but my classmates were tired of eating them. I don't think they can eat enough. Hey, since I started to cook egg tarts in the oven, my mother and sister natural... ...

5 minutes to teach you how to make fragrant hand made milk tea

This is a simple and healthy milk tea. It is totally different from the milk tea with additives on the street. Appropriate amount of milk, a handful of sugar, a pinch of tea. Teach you to make a hand cooked milk tea with strong fragrance.

Homemade spiced pork jerky

Yesterday, he took Yuebao to the shopping mall. When he saw the pork jerky, he shouted for it. But the price is not beautiful. So I said to him, it's too expensive. Mom, go home and do it for you. Then you must make it delicious. Read the treas... ...

Mango Mousse's beauty responsibility

This is the birthday cake I made for myself two days ago. It's the first time to make mango mousse. She should be the most simple cake with good looks. Even the hand broken party can make effortless effects. Being lazy can make you beautiful, fo... ...

Eight inch Qifeng cake

I'm also a rookie, Qi Feng. It's always a gap that I can't cross. The first time I do Qi Feng, it's only 1 cm. The second time it's better. It's 3 cm high. The third time I do Qi Feng, it's high. It's back up. I never do it again. Until today, I... ...

How to make crisp and cool agaric

In today's day when people pay more attention to health and health preservation, all kinds of cold dishes are indispensable for family feast. Cold dishes are delicious and skillful. They taste fresh, bright and healthy. Today flowers take simple... ...

Pineapple bag

Delicious in winter.

Japanese condensed milk Cranberry hand shredded bread

This is a very delicious hand torn bread. I sprinkled cranberry and almond slices on it when baking. I feel the color is very beautiful. I love this kind of hollow mold to make bread. It feels more even. The mold in the picture is the 8-inch hol... ...

Pan Spanish Seafood Rice

Spanish seafood rice can be easily made at home. No utensils. The team leader presents the pan version

Crispy bean paste

It's beautiful in appearance. It's very crispy and fragrant. It's dross when touched. This time, I also use my favorite red bean paste for filling. It's just sweet. It's not too sweet and greasy at all.

Pearl glutinous rice balls

I remember before. Every time I went to my aunt's house in Zhejiang, she would make glutinous rice balls for us to eat. I always miss the delicious taste. Take the Spring Festival break at home. Try it on your own. Win. Flash disc.

How to make a simple and naked birthday cake

I've been playing baking for a while. I've been watching the recipes of douguo masters. Today, I've also sent a course which is not original. It's a course which integrates the lessons of Qifeng cake and naked cake of several predecessors with m... ...